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January 2021

Critical Calf Care: Urgent Decision Making for Dairy Calf Health

January 5 - February 16, 2021
12:30pm

Critical Calf Care: Urgent Decision Making for Dairy Calf Health
CCE Regional Ag Teams are excited to offer this NEW calf care series! Join us VIRTUALLY for a 7 week series on critical calf care topics! This series will be offered every Tuesday starting January 5, 2021 at 12:30pm EST.

Our last session on February 16, 2021 will be a LIVE panel discussion with Dr. Fernando Soberon (Standard Nutrition Consultants), Dr. Rodrigo Molano Torres (Valacta), Dr. Laura Rath-Brown (Midstate Veterinary Services), Dr. Jen Walker (Danone North America), and a local NY dairy producer.

What Now?! Creative Slaughterhouse Workarounds

January 6, 2021
12pm - 1:30pm

What Now?! Creative Slaughterhouse Workarounds
Many slaughterhouses report being completely booked up for 2021. What's a livestock farmer to do? In this interactive discussion, we aim to help livestock producers regain some sense of control over how, when, and where they get their livestock processed, and how they sell meat to customers. You'll hear from Shannon Hayes of Sap Bush Hollow Farm, who found opportunity and benefit in the midst of 2020's livestock processing crisis. You'll also hear from Heather Sandford, who will share the depth and breadth of her experience working with meat processors to help you brainstorm redundancy plans for butchering your animals. You can register for this free event here. This webinar is sponsored by the Cornell Cooperative Extension Livestock Program Work Team. 

CORE Pesticide Training & DEC Recertification Credits

Event Offers DEC Credits

January 12, 2021
9am-10:50am

Looking for DEC credits?
Join Field Crops Specialist, Josh Putman, to learn about current regulations and pesticide use.
If your license expired between November 2019 and Nov. 23, 2020, you must obtain the full number of recertification credits and renew your license by February 23, 2021. If your license expires after Nov. 23, 2020, you will follow the typical DEC guidelines.  

Farm Financial Management Tuesdays Online Farm Business Education in January

January 12 - January 26, 2021
12:30pm-1:30pm

CCE ag business educators are offering short, farm financial education programs this winter! All programs are 12:30pm to 1:30pm. Each program is only $5 and includes a link to the recorded webinar if you cannot join the program live. 

Farmer's Markets - Marketing Integrity: Meeting Consumer Expectations

January 12, 2021
10am-11am

Farmer's Markets - Marketing Integrity: Meeting Consumer Expectations
Consumers support a farmers market because there is often an expectation that the product being displayed meets certain standards. During this session we'll hear from two very different markets on how meet their customer's expectations on product standards, product diversity and farm inspection. 

Getting Your Genetics Right: Converting Performance Records Into Decision-Making Tools

January 12 - January 14, 2021
January 12-14, 2021 from 8pm-10pm EST

Getting Your Genetics Right: Converting Performance Records Into Decision-Making Tools
This webinar series targets sheep and goat producers living in the Northeast who are interested in learning more about Estimated Breeding Values (EBVs) and other tools for genetic selection for economically important traits, including parasite resistance. Each session in the series builds on the previous night.

MSU Birth Management for Sheep and Goats 2021 Online

January 12 - March 2, 2021
Jan. 12th, Jan. 19th, Jan 26th, and February 2nd, 2021 from 7:00pm - 8:30pm

MSU Birth Management for Sheep and Goats 2021 Online
The Michigan State University Small Ruminant Team will be hosting their annual "Birth Management for Sheep and Goats" program virtually this year. It will consist of 4 sessions on Tuesday evenings from 7:00-8:30 pm. Each weekly session will last approximately 90 min and sessions will be recorded to allow future viewing. Each session will feature seminars, specialized instructional videos and question and answer sessions with an expert panel to cover a variety of topics, including nutritional management, use of ultrasound, facility design, newborn care, hypothermia treatment, grafting, vaccination protocols, mortality diagnoses, health and feeding program assessment. 

North Country Dairy Day

January 12 - January 15, 2021
12-2pm

North Country Dairy Day
Join the North Country Regional Ag Team virtually for their main dairy program. This 4 part virtual series will provide the latest information on dairy production and management, emerging trends, and local research updates. The series will take place daily on January 12th-15th  from 12-2pm. Registration is $20 for all 4 sessions. Register here

Winter Green Up 2021 - Online

January 13 - January 27, 2021
January 13th, 20th, and 27th - 1:00pm - 1:30pm

Winter Green Up 2021 - Online
Join grazing experts at the Capital District's original grazing conference! Speakers this year include Elizabeth Marks, Ed Rayburn, and Fred Provenza, covering the topics of climate change, pasture-based systems, and feeding livestock on pasture. 

CORE Pesticide Training & DEC Recertification Credits

Event Offers DEC Credits

January 14, 2021
11am-12:50pm

Looking for DEC credits?
Join Field Crops Specialist, Josh Putman, to learn about current regulations and pesticide use.
If your license expired between November 2019 and Nov. 23, 2020, you must obtain the full number of recertification credits and renew your license by February 23, 2021. If your license expires after Nov. 23, 2020, you will follow the typical DEC guidelines.  

Direct Marketing Beef Series - Learning Your Beef Cuts

January 14, 2021
7:00pm - 8:00pm

The year 2020 has maintained a strong demand for beef. Many consumers are turning to local farms to meet this demand. Jean, O'Toole, Executive Director of the New York Beef Council, will be leading a series of 3 webinars to share tips for best practices for marketing your farm and beef direct to consumers. This is the first installment of the series, "Learning Your Beef Cuts"

PRO-DAIRY Forage Management Online Course

January 15 - March 15, 2021

PRO-DAIRY Forage Management Online Course
PRO-DAIRY Forage Management Online Course
Held January 15 through March 15, 2021

Cornell PRO-DAIRY is offering a seven-week online Forage Management Course January 15 through March 15, 2021. Registration is $265.00 per person. A discount of $25 applies for registrations competed before January 2.


NOFA-NY 2021 Winter Conference

January 16 - January 23, 2021

NOFA-NY 2021 Winter Conference
Organic farming is rooted in health - of the soil, the farmer, and the community. And health is the foundation of resilience. The 2021 NOFA-NY conference theme, Rooted in Resilience, reflects the ability of organic systems to embrace challenges: no matter whether it's a global pandemic, unprecedented weather, a new pest, or the loss of an important market.

QuickBooks for Farmers Online Course

January 18 - February 19, 2021
Webinars take place from 1:00 -2:30pm every Friday from Jan 22 to Feb 19

QuickBooks for Farmers Online Course
Want to start the New Year right with a commitment to improving your farm recordkeeping system? Want to use financial data and reports to make better business decisions? This 5-week interactive online QuickBooks for Farmers course can help you get there. 

Knowing Input Costs to Maximize Profits

January 19, 2021
12:30pm - 1:30pm

Knowing Input Costs to Maximize Profits
Although "it takes money to make money" - not all expenses in your business create value. On the other hand, underinvestment in your business, cutting costs that undermine the quality of your product or market, or that are detrimental to safety, your quality of life or your values can shoot you in the foot in the long run too. Knowing how to assess where to cut expenses to enhance profitability is an art form. Join CCE Central New York Dairy, Livestock & Field Crops Ag Business Educator, Nicole Tommell and NY FarmNet Business Specialist Gabe Gurley, for a one-hour program Knowing Input Costs to Maximize Profits. 

OSU Extension Small Ruminant Webinar Series - Lambing and Kidding

January 19, 2021
7pm

OSU Extension Small Ruminant Webinar Series - Lambing and Kidding
Members of the OSU Sheep Team will cover preparing for lambing/kidding season, ewe/doe and lamb/kid care before, during, after birth, managing dystocia, troubleshooting and addressing health concerns, colostrum, bottle feeding, creep feeding, castrating, tail docking, vaccinations, and allow time for Q&A.

SWNY Field Crop Series 2021

Event Offers DEC Credits

January 19 - January 21, 2021
11am-12pm

The SWNY Dairy, Livestock, and Field Crops Team will be hosting the SWNY Field Crop Series January 19th-21st.
Topics will include weeds, diseases, insects and their management in SWNY.


Basic Lambing Skills Webinar

January 20, 2021
8:30pm - 10:00pm EST

Basic Lambing Skills Webinar
Prepare for the upcoming lamb crop by learning about ewe and lamb care before, during and after parturition, during a University of Wisconsin-Madison Division of Extension Small Ruminant webinar. The session will be led by Todd Taylor, University of Wisconsin Sheep Research Program Manager of the Arlington Agricultural Research Station Sheep Unit. He will discuss lambing supplies, lambing management, and ewe and lamb care. 

Cornell Cooperative Extension Livestock PWT Presents: Insights to the Cow/Calf Enterprise

January 21, 2021
7:00pm - 9:00pm

Cornell Cooperative Extension Livestock PWT Presents: Insights to the Cow/Calf Enterprise
Area beef producers are encouraged to register for Insights into the Cow/Calf Enterprise scheduled for Thursday January 21, 2021 from 7 to 8pm. Topics slated for discussion include the key beef business benchmarks cow/calf producers can monitor and use for decision making. Additionally, a discussion on the importance of herd vaccination protocols and programs and the relationship to a producers' bottom line. Guest speakers include Nicole Tommell, Ag Business Management Specialist with C.C.E. CNY Dairy, Livestock and Field Crop Team, and Rob Lynch, DVM, Herd Health & Management Specialist, Cornell University PRO-DAIRY. 

Understanding Climate Change and its Impacts on Local Agriculture

January 22, 2021
12:00pm - 1:00pm

Understanding Climate Change and its Impacts on Local Agriculture
Climate change is a complex subject affecting a wide range of people and communities. Cornell Cooperative Extension of Ulster County's (CCE Ulster) Agriculture Department often responds to calls with questions such as, "How will climate change affect my crops and livestock?" and "What can be done about it?". In response, CCE Ulster is partnering with the Cornell University Climate Smart Farming Program to bring the latest science-based research to interested residents.

Cash Flow Management and the Annual Operating Cycle

January 26, 2021
12:30pm - 1:30pm

Cash Flow Management and the Annual Operating Cycle
"If your business is a body, cash is the oxygen" without a constant influx of cash, no business can stay afloat, no matter how solid its starting idea or willing its market. Does your farm business have enough cash coming in, to pay your bills and cover your daily operating expenses? Can you access affordable cash, through other means to keep the business afloat during those times of the year when you don't have a crop coming in or a product to sell? Join CCE ENYCH Ag Business Educator, Elizabeth Higgins, to learn some tips and strategies for Cash Flow Management and the Annual Operating Cycle.

Helping Farmers Markets Adapt to Current Consumer Trends - Lessons Learned from the Field

January 26, 2021
12:00 PM - 1:30 PM

Helping Farmers Markets Adapt to Current Consumer Trends - Lessons Learned from the Field
In this session we will hear perspectives from farmers and vendors across NYS who participate in markets who made changes to their market operations based on recommendations in the toolkit. Join us to hear the farmers perspective on the toolkit, as well as changes that farmers can consider to increase their sales in the 2021 market season.

2021 Virtual Operations Managers Conference Series

January 28 - February 18, 2021
Every Thursday from 12pm-2pm

Embracing Excellence

The Operations Managers Conference Series is a four-week virtual event featuring educational topics and applicable strategies for management teams whether their focus is cows, crops, or people. Presented by PRO-DAIRY and NEDPA, this event provides the opportunity for the people responsible for day to day activities on dairy farms to increase their management and operations skills..

Operations management on dairy farms is integral to success of the farm business. Presented by Cornell CALS PRO-DAIRY and the Northeast Dairy Producers Association, Operations Managers Conference provides an opportunity for the people responsible for day to day activities on dairy farms to increase their management and operations skills.

Due to ongoing uncertainty related to the Coronavirus pandemic and anticipated strict limitations on an in-person experience, the 2021 event will be offered as a 100 percent virtual conference series. Join us for a four-week virtual event featuring educational topics and applicable strategies for management teams, whether your focus is managing cows, crops or people.



Transitioning to Supervisor Ag Workforce Course

January 28 - January 27, 2021
On Your Own Time

Transitioning to Supervisor Ag Workforce Course
Supervisors are critical to the success of farm businesses. They have a major impact both on employees' daily work experiences and on the production performance of the business. The Agricultural Supervisory Leadership certificate helps farm supervisors and managers learn and apply human resource management practices and leadership skills that foster rewarding workplaces and drive business results. Confident managers who thoughtfully apply leadership and management skills improve employee performance, develop teams, reduce employee turnover, and increase employee engagement. The six courses within the certificate program will offer extensive practice and engagement activities to build confidence and skill sets. More information and registration can be found here.




February 2021

Annie's Project: Risk Management for Farm Women

February 1 - March 11, 2021
7-8:30pm EST

Annie's Project: Risk Management for Farm Women
Annie's Project is a six-week online experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Farm women who have been in farming, agri-business, or part of the food system for three to five years, and want to develop their understanding, interpretation, and opportunities in sustainable agriculture are invited to join this online series.

Agricultural Exemptions for NYS Farmers

February 2, 2021
7pm

Agricultural Exemptions for NYS Farmers
Cornell Cooperative Extension of Broome County in partnership with Farmland for the New Generation New York will present a workshop on Agricultural Exemptions for NYS Farmers. On February 2nd at 7:00 p.m. come and learn about a variety of agricultural tax abatement and incentive programs available to you!

Virtual Beef Spokesperson Development Series

February 2 - February 23, 2021
February 2nd, 9th, 16th, 23rd

Virtual Beef Spokesperson Development Series
Throughout the month of February a series of weekly webinars will assist participants in developing their knowledge and confidence in advocating for beef. Beef Farmers, Industry Representatives, or Youth over 16 years old interested in gaining new skills and confidence in promoting beef are invited to attend.

Women in Livestock Business: Marketing for Profit

February 2 - February 4, 2021
12:00pm - 3:00pm

Women in Livestock Business: Marketing for Profit
Want to fine-tune your marketing and financial management skills and build a more resilient livestock farm business? Join us for three afternoons in February to learn, network, and share ideas with regional specialists and fellow women livestock farmers. This conference is intended for New England women livestock producers of all experience levels. Breaks and opportunities to network will be provided throughout the day and sessions will be recorded and shared. This is all for free, all you have to do is register.

Meat Goat Production and Management Home Study Course

February 3 - March 24, 2021
Self-Paced Course

Meat Goat Production and Management Home Study Course
Interested in running a meat goat operation? The Penn State Meat Goat Production and Management Home Study Course, is for goat producers interested in improving their production practices and ultimately the profitability of their operation. This is a home study course with an additional offering of three optional supplemental webinars to review materials.

Onboarding and Training Farm Employees with Google Classroom

February 3, 2021
11am - 11:30am

Cornell Agricultural Workforce Development and CCE are offering a 30 minute training on using Google Classroom to onboard and train farm employees at 11am on February 3rd. This training is free, but registration is required. Setting up a Google Classroom is easy to do, free, and will streamline and standardize your onboarding process - making it a positive and efficient experience for everyone involved. 

Getting Your Genetics Right: Converting Performance Records Into Decision-Making Tools

February 9 - February 11, 2021
February 9-11, 2021 from 8pm - 10pm EST

Getting Your Genetics Right: Converting Performance Records Into Decision-Making Tools
This webinar series targets sheep and goat producers living in the Northeast who are interested in learning more about Estimated Breeding Values (EBVs) and other tools for genetic selection for economically important traits, including parasite resistance. Each session in the series builds on the previous night.

NY Dairy LEP Update

February 9, 2021
11am - 12:30pm

NY Dairy LEP Update
in collaboration with NY OSHA staff and the NY Dairy OSHA Workgroup
OSHA Presenters
• Nick Donofrio, Compliance Assistance Officer Region 2
• Mike Scime, Area Director Buffalo
• Jeff Prebish, Area Director Syracuse
Agenda
• Review of the OSHA Dairy LEP and The Dairy Dozen
• Overview of OSHA findings/violations on dairy farms
• Discussion of confined space hazards and precautions
• NYS Onsite Consultation Service: How can this help your farm?
• Explain OSHA's ability to "expand" an inspection
• What happens after an inspection: report, abatement, rights and responsibilities
Register

Farmer's Markets - Identifying and Overcoming Consumer Obstacles

February 10, 2021
10am-11am

Farmer's Markets - Identifying and Overcoming Consumer Obstacles
The toolkit identified obstacles to customers and proposed some potential solutions. This session will highlight both an urban and rural farmers market and initiatives that they implemented. We'll learn how they designed programs and services to meet the needs of their customers to encourage continued shopping.

Direct Marketing Beef Series - Marketing and Cooking Underutilized Cuts

February 11, 2021
7:00pm - 8:00pm

The year 2020 has maintained a strong demand for beef. Many consumers are turning to local farms to meet this demand. Jean, O'Toole, Executive Director of the New York Beef Council, will be leading a series of 3 webinars to share tips for best practices for marketing your farm and beef direct to consumers. This is the second installment of the series, "Marketing and Cooking Underutilized Cuts".


Stocker Cattle: Tips to Entering and Navigating the "Mid-Way" of Beef Production

February 11, 2021
7pm - 8:30pm

Stocker Cattle: Tips to Entering and Navigating the
Cornell Cooperative Extension's Livestock Program Work Team ( LPWT ) is pleased to announce the second in a series of beef production virtual learning opportunities: Introduction to Stocker Cattle. Stocker cattle are typically light weight calves, either heifers or steers, that are successfully weaned and available to enter the beef production phase with the main objective of adding body weight efficiently and economically prior to the finishing phase. Many regions of New York are well suited for stocker cattle during our grazing season allowing producers to make use of lush pastures or underutilized acreage. Beef producers interested in learning more about stocker cattle are encouraged to register for the virtual program. Guest presenters include Beef Cattle Extension Specialist, Dr. Mike Baker and Jason Detzel, C.C.E. of Ulster Co. Livestock Educator and beef producer with first hand knowledge and experiences with stocker cattle.

OSU Extension Small Ruminant Webinar Series - Small Ruminant Nutrition

February 16, 2021
7pm

OSU Extension Small Ruminant Webinar Series - Small Ruminant Nutrition
Members of the OSU Sheep Team will address the importance of providing adequate protein, carbohydrates, and minerals in the forms of processed grains, hay, grazed pasture, minerals, and supplements to your flock/herd. Q&A included.

Raising Pigs for Market

February 16, 2021
6pm - 8pm

Raising Pigs for Market
Interested in learning how to raise pigs to fill your family's freezer or to sell for a profit? Join Nichole Anderson from Cornell Cooperative Extension Broome County and Catskill Cattle Company, Tina James from Minerdale Farm, and Jason Detzel Livestock Educator Cornell Cooperative Extension Ulster County, as we cover all the basics of raising pigs to fill the freezer. This workshop will help you get started, improve your game plan if you are already raising pigs, answer any questions you may have and provide you with many useful resources. 

Beginning Livestock Series: Swine (Pigs)

February 18, 2021
6:00 PM - 8:00 PM

Beginning Livestock Series: Swine (Pigs)
There has been a continued interest in pastured and woodlot pig rearing in the last few years. This class will review best management practices for raising pigs, and discuss some of the ways that producers can integrate pigs into their current production system or design a new system that suits their specific needs and resources. Registration closes on February 16.


Dairy Forward Grant Webinar

February 24, 2021
12pm - 12:30pm

Dairy Forward Grant Webinar
American Farmland Trust is joining Chobani to support dairy farmers in planning for the future. The Dairy Forward program offers grants of $500 to $5,000 that can be used to help NY dairy farm families with planning for the future. These funds are available on a first come, first serve basis.

Starting a Livestock Farm Workshop Series

February 24 - March 10, 2021
7:00pm - 8:30pm

Starting a Livestock Farm Workshop Series
There are many aspects to consider when starting a livestock farm, such as land, what to sell, and how to sell it. Cornell Cooperative Extension's Specialists Nancy Glazier and Joan Sinclair Petzen are offering a beginning farmer educational series via Zoom beginning 7:00-8:30 pm February 24. The two sessions will cover resource assessment, business planning, basic bookkeeping, and budgeting. Time will be available each evening for discussion. Follow-up sessions will be held biweekly if enough interest. The goal of the workshops is to provide livestock farms the right tools to get started.

2021 Spring Pasture Management Classes - Early Season Pasture Weed Management

February 25, 2021
6:30pm-8pm

2021 Spring Pasture Management Classes - Early Season Pasture Weed Management
Join Josh for a discussion on early season identification and management of common pesky and potentially toxic pasture weeds in SWNY
**1.5 DEC Credits approved in Categories 1a, 10, & 21; Have your spray license available for the class if you'd like to receive credits**



March 2021

Forage Production Series

March 2 - March 16, 2021
10:00am - 12:00pm March 2, 4, 9, 11, & 16

Forage Production Series
This series provides five two-hour session on a broad array of topics related to forages. From forage fertility, to interseeding rye, we have something for everyone with an interest in forages. Speakers from Penn State Extension, USDA ARS, and industry partners will be speaking during this series to provide participants with quality information and education.

Pasture Prep: Virtual Ruminations for your 2021 Grazing Program

March 2 - April 6, 2021
12pm

CCE SWNY Dairy, Livestock and Field Crops and SCNY Dairy and Field Crops teams are excited to offer a grazing series with an emphasis on dairy herds, but all grazers are welcome! Join us VIRTUALLY for a 6 week series on unique topics around grazing.
This series will be offered every Tuesday starting March 2, 2021 at Noon EST.
Our last session on April 6, 2021 will be a panel discussion at 7pm with our series presenters. Presenters will include Betsy Hicks, Alycia Drwencke, and Mary-Kate MacKenzie with CCE, Troy Bishop, Upper Susquehanna Coalition Regional Grassland Conservation Professional, Sam Corcoran with UMass Extension, Jeff Wheeler and Dr. George Dawson with Diamond V, and Don Burkhard.

Navigating Grants for Urban Agriculture in New York State Webinar

March 3, 2021
12pm - 1:30pm

Navigating Grants for Urban Agriculture in New York State Webinar
A free webinar on Navigating Grants for Urban Agriculture in New York State is set for March 3. Learn from federal, state and non-profit grant making experts on the steps to apply for competitive funding opportunities in urban agriculture projects. Topics will include navigating grant websites, writing tips and examples of successful grant applications.

2021 Spring Pasture Management Classes - All About Frost Seeding

March 4, 2021
6:30pm-7:30pm

2021 Spring Pasture Management Classes - All About Frost Seeding
Frost seeding can improve pastures. Josh will be discussing why, when, and how to frost seed, including seed types and volumes, establishment areas, cropping decisions, and fertility considerations.

2021 Winter Lunchtime Grazing Series

March 4 - April 29, 2021
12:00pm - 1:00pm

2021 Winter Lunchtime Grazing Series
Join Rich Toebe of CCE Delaware for a series of lunchtime pasture management talks. These free meetings will cover basic pasture management topics for both the beginning and advanced grazier. Each session starts with a short presentation, followed by a facilitated roundtable discussion.

Getting Started with Chickens

March 4, 2021
6pm - 8pm

Getting Started with Chickens
Are you new to raising chickens? Learn how to select, house, and care for small flocks of chickens. In this class, you will get an overview of how to navigate your town's rules and regulations for backyard chicken flocks, how to get started with egg layers or broilers (meat birds), and how to choose the bird that is right for you. We will also cover portable chicken coops and protecting your birds from weather and predators. Whether you're interested in raising a few chickens in your backyard or starting your own chicken-based enterprise, this class will cover it all.

USDA Resources for Beginning Farmers in New York State

March 4 - February 4, 2021
12pm - 2pm

USDA Resources for Beginning Farmers in New York State
The U.S. Department of Agriculture's (USDA) Beginning Farmer Team in New York will offer a free webinar on USDA Resources for Beginning Farmers in New York State on March 4th from 12 - 2 pm.

"Silvopasturing as a Strategy to Enhance Grazing Systems in New England"

March 9, 2021
7pm - 8pm

Massachusetts Farm Bureau Federation's (MFBF's) Young Farmers and Ranchers (YF&R) committee is sponsoring a webinar on March 9 at 7 p.m. covering silvopasturing as a strategy to enhance grazing systems in New England. Speaker, Brett, Chedzoy, will share personal experiences on how silvopasturing has benefited family ranching operations in western New York and central Argentina to improve the land and welfare of their livestock, while also improving the bottom line.

Virtual Steuben County Crop Symposium 2021

March 9, 2021
9:30am-12pm

Join Field Crops Specialist, Josh Putman, and CCE Steuben's Agriculture Educator, Ariel Kirk, for a virtual edition of this year's pesticide recertification course.

Palmer amaranth is one of the most problematic weed species in the United States. Its biology and ability to become resistant to multiple classes of herbicides make this weed very difficult to control. We will discuss biology, identification methods, closely related species, and management tools for this newly found weed species in Southwest New York. In addition, we will discuss research being conducted at Cornell University on weeds like marestail and waterhemp.

2021 Spring Pasture Management Classes - Designing Your Grazing System for 2021 and Beyond

March 11, 2021
6:30pm-7:30pm

2021 Spring Pasture Management Classes - Designing Your Grazing System for 2021 and Beyond
In this class, Amy will explore the facets of developing a grazing plan including considerations surrounding field conditions, pasture species, livestock species, grazing intensity, watering systems, and fencing considerations. 

Beginner Hay and Pasture School

March 11, 2021
7-9pm

Beginner Hay and Pasture School
Join the North Country Regional Ag Team as they share information on forage crop management, specifically hay and pastures. Topics covered will include: Nutritional Forage Quality Goals, Forage Sampling & Interpreting Forage Analysis, Basics of Grazing & Hay Making, and Pasture & Hay Field Renovation, Reclaiming Old Fields.

Direct Marketing Beef Series - Adding Value to Your Marketing Display

March 11, 2021
7:00pm - 8:00pm

The year 2020 has maintained a strong demand for beef. Many consumers are turning to local farms to meet this demand. Jean, O'Toole, Executive Director of the New York Beef Council, will be leading a series of 3 webinars to share tips for best practices for marketing your farm and beef direct to consumers. This is the second installment of the series, "Adding Value to Your Marketing Display".

Reproductive Management Online Courses

March 12 - April 30, 2021

Taught in English and Spanish

Course Summary

This course will provide students with fundamental knowledge to understand and manage an effective dairy reproductive program. Cornell University faculty and PRO-DAIRY staff will cover key topics, including Anatomy and Physiology, Synchronization Protocols, Breeding Strategies, A.I. Techniques, Monitoring Reproductive Programs, and Heifer Reproduction Management.

Two courses are offered, covering the same content. One will be taught exclusively in English and one will be taught exclusively in Spanish.





Empire Sheep Producers Association 2021 Annual Meeting

March 15, 2021
6:00pm

Empire Sheep Producers Association 2021 Annual Meeting will be held via Zoom on Monday March 15, 2021, beginning at 6 pm. All ESPA members, other sheep producers, and people affiliated with NYS's sheep industry are invited to attend. Speakers include Heather Pearce, a wool production and specialty markets consultant for the American Sheep Industry Association (ASI), and Dana Havas, Agriculture Team Leader, Cornell Cooperative Extension Cortland County. Heather will talk about wool marketing and managing your flock for quality wool; and will offer updates from ASI on services available to members and issues that the organization is addressing. Dana will speak about the new Cornell Program Work Team (PWT) for animal fiber, which is developing programming and educational opportunities, and identifying areas of research, that will improve the welfare of the NYS animal fiber community and its stakeholders. Thonney and tatiana Stanton from Cornell University sheep program will provide updates, as well.

FARM DISASTER PREPARATION CERTIFICATE TRAINING

March 16 - March 18, 2021
6:30pm - 9:00pm

FARM DISASTER PREPARATION CERTIFICATE TRAINING
CCE will host a Farm Disaster Preparation program to help farm owners plan for and manage disasters that might occur. This program focuses on practical pre-disaster education and preparedness, regarding farm equipment safety on the road, fire or structure collapse, storm and wind damage, criminal activity, farm chemical risks and biosecurity. Farms that complete the Farm Disaster Preparation training will receive a certificate to provide to their insurer and may be eligible for a credit or discount toward the farm's annual insurance premium. The value of the credit or discount will vary according to individual policies and policyholder circumstances but can be up to a 10 percent discount.

OSU Extension Small Ruminant Webinar Series - Weaning, Sorting, and Selling Lambs, Kids, Spent Stock

March 16, 2021
7:00pm

OSU Extension Small Ruminant Webinar Series - Weaning, Sorting, and Selling Lambs, Kids, Spent Stock
Members of the OSU Sheep Team will offer strategies for weaning lambs/kids and preparing them for joining the breeding flock or entering the meat processing chain. Also included will be examples of marketing strategies and determining what to do with ewes/does and rams/bucks that are no longer meeting breeding needs of the flock/herd.

MU Sembrador Huerta Familiar Sostenible

March 17 - June 19, 2021
7:30 - 9:00 PM EST

MU Sembrador Huerta Familiar Sostenible
The webinar series will be delivered in Spanish using the Zoom platform. The series will cover topics related to sustainable vegetable gardening, soil fertility, pest management, health & nutrition benefits of gardening, vegetable preservation, leadership & community integration, and considerations/challenges of transitioning to commercial production.
 
El seminario en línea se impartirá en español utilizando la plataforma Zoom. El seminario cubrirá temas ralacionados al cultivo sostenible de vegetales en huertas, fertiliad de suelos, manejo de pestes, beneficios nutricionales y a la salud, preservación de vegetales, liderazgo e integración comunitaria, y consideraciones/desafíos de la transición a la producción comercial.  

MU Sembrador Huerta Familiar Sostenible

March 17 - June 9, 2021

The webinar series will be delivered in Spanish using the Zoom platform. The series will cover topics related to sustainable vegetable gardening, soil fertility, pest management, health & nutrition benefits of gardening, vegetable preservation, leadership & community integration, and considerations/challenges of transitioning to commercial production. 
El seminario en línea se impartirá en español utilizando la plataforma Zoom. El seminario cubrirá temas ralacionados al cultivo sostenible de vegetales en huertas, fertiliad de suelos, manejo de pestes, beneficios nutricionales y a la salud, preservación de vegetales, liderazgo e integración comunitaria, y consideraciones/desafíos de la transición a la producción comercial.  


2021 Spring Pasture Management Classes - Rotational Grazing Management

March 18, 2021
6:30pm-7:30pm

2021 Spring Pasture Management Classes - Rotational Grazing Management
Join Amy for tips on how to build a grazing calendar from the bottom up. Learn about stocking densities, rest times, measuring forage availability, and how to keep paddocks healthy and productive.

Advanced Hay and Pasture School

March 18, 2021
7-9pm

Advanced Hay and Pasture School
Join the North Country Regional Ag Team as they share information on forage crop management, specifically hay and pastures. 

Topics covered will include:
  • 2020 Drought
  • Buying and Selling Hay
  • Pasture/Land Rental/Custom Rates

7th Annual I-29 Moo University Dairy Beef Short Course

March 23, 2021
11am - 4pm EST

7th Annual I-29 Moo University Dairy Beef Short Course
The I-29 Moo University Collaboration will host the 7th annual Dairy Beef Short Course online, March 23rd. The presenters will provide insight into factors influencing dairy beef performance as well as an outlook for the future of production. Topics include nutrition & implants, employee influence on cattle performance, understanding what influences your return on investment, and consumer trends to optimize market opportunities. 

How to Obtain a Pesticide Applicator License

March 23, 2021
1pm - 4pm

How to Obtain a Pesticide Applicator License
Thinking about becoming a certified pesticide applicator in New York? This online program will cover the basics of who needs a pesticide license, license types, examination procedures, and important information to know for the test. We will incorporate interactive practice questions and activities within the program to test participant knowledge in preparation for the exam.

Flock Talks: Brooding and Rearing Basics: Backyard Laying Hens for Beginners

March 24, 2021
12:00pm - 1:00pm and 7:00pm - 8:00pm

Flock Talks: Brooding and Rearing Basics: Backyard Laying Hens for Beginners
Join CCE specialists, Cornell faculty, and industry experts as they discuss timely poultry topics inspired by community requests, ranging from beginning to advanced content. Meetings will be hosted on the 4th Wednesday of every month from 12pm - 1pm and from 7pm - 8pm. A short presentation will be shared, followed by ample time for questions and discussion. The talks are free to attend, and pre-registration is required. This month's talk is Brooding and Rearing Basics: Backyard Laying Hens for Beginners.

Understanding Eligibility Requirements for NRCS and FSA Programs

March 24, 2021
12pm - 1pm

Understanding Eligibility Requirements for NRCS and FSA Programs
A free, open conversation with USDA Farm Service Agency (FSA) and Natural Resources Conservation Service (NRCS) staff about how to get started with USDA. Including understanding and navigating the eligibility requirements and paperwork involved in applying for FSA and NRCS programs and loans.

Developing Your Small Scale Swine Enterprise

March 29, 2021
6:00pm - 8:00pm

Developing Your Small Scale Swine Enterprise
This webinar was designed for small-scale pig producers who are looking to expand their swine enterprise to become more efficient and sustainable in their production of pigs and the marketing of pork products. This free webinar will introduce growers to the most common swine production systems, how to match your current resources to your goals, and we will review basic worksheets that can help farmers to plan for any growth or changes in the future. We will review farrow to finish, feeder to farrow, and feeder to finish operations.

Renewable Energy Leasing on Agricultural Lands

March 29, 2021
6:30pm

Renewable Energy Leasing on Agricultural Lands
Join CCE Broom for a municipal training where they will discuss the impacts of solar and wind leasing on agricultural land, as well as planning and zoning considerations to make a community more ag-friendly. This event is open to legislative boards, planning boards, zoning board of appeals, planning & zoning staff, municipal engineers, code enforcements officers, municipal attorneys, and others who are interested in learning more on this topic. Speakers include Nicholas Cortese of Coughlin and Gerhart, Jeffery Kehoe of NYS Department of Ag and Markets, and Elizabeth Wolters of the NYS Farm Bureau.

Make your Calving Season Work for You

March 30, 2021
7:00pm - 8:30pm

Make your Calving Season Work for You
Having a predictable calving season or seasons makes many of our management tasks more defined and
more easily managed. These two workshops will help explain how to figure out what times of the year
makes the most sense to calve in for you and how to make the transition to a controlled breeding season.
The second presentation in this series will be a series of tips to make sure that both cow and bull are ready
to breed to help keep your seasons on schedule. Finally, bull selection is critical, and we'll help you know
how to go about buying a bull that will perform and is well worth the money you pay for it. 

Cutting Meat in a Commercial Kitchen: 20-C Licenses and Selling Cuts of Meat from Your Farm

March 31, 2021
12:00pm - 1:30pm

Cutting Meat in a Commercial Kitchen: 20-C Licenses and Selling Cuts of Meat from Your Farm
Curious about what it takes to have red meat slaughtered USDA and then cut in a 20-C kitchen to sell as individual retail cuts? Join this free webinar where experts discuss logistics, economics, how to book a USDA slaughter appointment, safe carcass transport, where to get meat cutting experience, and whether or not this is the right option for you and your farm. 


April 2021

Farm Energy Day: High Efficiency Lighting

April 1, 2021
12:00pm - 1:00pm

Farm Energy Day: High Efficiency Lighting
With the wholesale rollout of Light Emitting Diode (LED) systems, lighting technology has been dramatically changing in recent years. Have you been wondering if these systems are always an improvement for farms? If so the Farm Energy Day: High Efficiency Lighting webinar is for you! Join Penn State's Energy Extension Team as they take a look at how lighting efficiency is measured, and how farms can improve their lighting efficiency by choosing the right systems and operating them in an efficient manner. They'll also discuss funding opportunities that can help reduce the cost of energy-efficient upgrades to farm lighting.

2021 Virtual Herd Health and Nutrition Conference

April 5 - April 6, 2021
12pm - 3pm EDT

The Herd Health and Nutrition Conference is a two-day virtual event for agriservice personnel, feed industry representatives, veterinarians, and dairy producers, featuring educational topics related to current herd health and nutrition management techniques.

Presented by PRO-DAIRY and NEAFA


Preparations for the Breeding Season & How to Buy a Bull that Works for You

April 6, 2021
7:00pm - 8:30pm

Preparations for the Breeding Season & How to Buy a Bull that Works for You
Having a predictable calving season or seasons makes many of our management tasks more defined and
more easily managed. These two workshops will help explain how to figure out what times of the year
makes the most sense to calve in for you and how to make the transition to a controlled breeding season.
The second presentation in this series will be a series of tips to make sure that both cow and bull are ready
to breed to help keep your seasons on schedule. Finally, bull selection is critical, and we'll help you know
how to go about buying a bull that will perform and is well worth the money you pay for it. 

Cornell Livestock Program Work Team Webinar on Beef Finishing Programs

April 8, 2021
7:00pm - 9:00pm

Cornell Livestock Program Work Team Webinar on Beef Finishing Programs
This free webinar will share information to solidify the important connections between feeding management strategies and achieving targeted finishing weights in beef cattle. Topics including feeding and nutritional needs; exploring alternative feed options; feed management effects on carcass quality and finish; carcass quality; and the importance of handling prior to harvesting. 

Getting Started with Sheep and Goats

April 8, 2021
6pm - 8pm

Getting Started with Sheep and Goats
Sheep and goats can provide meat, fiber, and friends! They are great for clearing brush from your backyard and making value-added products, too. This class will cover all the basics to get your small ruminant operation off the ground.

From Pips to Peeps: Virtual Hatchery School

April 10 - April 24, 2021
11am - 2pm

From Pips to Peeps: Virtual Hatchery School
Join Penn State Poultry Extension Specialist, Emily Shoop, and Cornell Cooperative Extension Livestock and Beginning Farm Specialist, Amy Barkley, for From Pips to Peeps: Hatchery School! Learn about developing a small-scale breeding and hatching program through a series of three virtual lectures and laboratories on topics including the basics of breeding flocks, incubation, and insight into hatch rates and resulting chick quality.

Feeding Cows with $5 Corn and $450 Soybean Meal

April 12, 2021
Noon (Central Time)

Our next monthly webinar will take place on Monday, April 12 at noon (Central time). Mike Hutjens from the University of Illinois will present "Feeding cows with $5 corn and $450 soybean meal."

Feed costs per pound of dry matter are rising as corn and soybean meal prices climb, squeezing farmers' profit margins. Strategies to improve ration economics while maintaining milk yield will be discussed. Options include adjusting the level of starch and protein fed or looking at alternative ingredients. 

The webinar is sponsored by Kuhn.


NY Beef Quality Assurance Virtual Classroom Training

April 14, 2021
7:00pm - 8:30pm

NY Beef Quality Assurance Virtual Classroom Training
Join Nancy Glazier with Cornell Cooperative Extension's NWNY Team for the classroom portion of the Beef Quality Assurance training Wednesday, April 14 from 7-8:30 pm via Zoom. Topics covered include safe handling and use of health care products, safe animal handling, animal welfare and record keeping. Producers will become Level 1 certified with the completion of the class along with submission of required paperwork.

Small Ruminant Parasite Control

April 22, 2021
6pm - 8pm

Small Ruminant Parasite Control
Parasites are the most important limiting factor in small ruminant flocks. Learn how to monitor, treat and prevent parasites in your flock. In this online class, we will discuss the lifecycle and biology of parasites affecting small ruminants and demonstrate how to perform fecal sampling to obtain egg counts. Fecal sampling is a simple procedure you can do at home to approximate the parasite load your sheep or goats are carrying. Parasitic egg counts help you to make decisions on the effectiveness of your deworming program. We will also review the 5-point check for small ruminant health including an overview of FAMACHA and how it can help you to monitor and treat your sheep and goats. 

CCE Flock Talks - Brooding and Rearing Basics: Raising Chickens for Meat

April 28, 2021
12pm - 1pm and 7:00pm - 8:00pm

CCE Flock Talks - Brooding and Rearing Basics: Raising Chickens for Meat
Join CCE Allegany Livestock Educator, Lynn Bliven, in a discussion about meat chicken breeds, housing, care, and processing options. This free "Flock Talk" is sponsored by the CCE Livestock Program Work Team and will be held from 12-1 pm and repeated from 7-8 pm on Wednesday, April 28th.

Milk Quality Online Course

April 30 - June 19, 2021

Course Summary

The Milk Quality Online Course will cover basic milk parlor and mastitis management principles lead by the Quality Milk Production Services (QMPS). It is intended for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of milk quality management.





Milk Quality Online Course

April 30 - June 18, 2021



May 2021

Farm Business Foundations - Quick, Useful and Free!

May 6, 2021 : So, You Want to Start a Farm?
7pm - 8pm
Virtual via Zoom

Farm Business Foundations - Quick, Useful and Free!

Topics include the basics of starting a farm business, an outline of who's who, an introduction to available resources, and a discussion on "is farming right for you?". 

Sheep Genetics USA: Improving Genetic Tools to Enhance Profitability

May 11, 2021
8pm EST
Online Webinar

Sheep Genetics USA: Improving Genetic Tools to Enhance Profitability

One of the production inputs we have control over are the genetics we choose for our flocks. Sheep Genetics USA is a proactive and collaborative initiative focused on improving genetic tools to enhance profitability. It is designed with action committees representing all industry stakeholders thereby unifying the industry in an effort to maximize demand for American Lamb.  

Farm Business Foundations: Farm Business Planning for Beginners

May 13, 2021
7 pm - 8 pm
Zoom

Topics Include: farm management, marketing and regulations, insurance, and SWOT analysis.

Farm Business Foundations - Quick, Useful and Free!

May 13, 2021 : Farm Business Planning for Beginners
7pm - 8pm
Virtual via Zoom

Farm Business Foundations - Quick, Useful and Free!

Farm Business Planning for Beginners: Thursday, May 13th, 7pm - 8pm. Topics Include farm management, marketing and regulations, insurance, and SWOT analysis. 

Farm Business Foundations: Analyzing Farm Enterprises

May 20, 2021
7 pm - 8 pm
Zoom

Topics include "Hops, Hogs, and Honey - Oh My!", market analysis, evaluating assets, and farm diversification.

Farm Business Foundations - Quick, Useful and Free!

May 20, 2021 : Analyzing Farm Enterprises
7pm - 8pm
Online Via Zoom

Farm Business Foundations - Quick, Useful and Free!

 Analyzing Farm Enterprises: Thursday, May 20th, 7pm - 8pm. Topics include "Hops, Hogs, and Honey - Oh My!", market analysis, evaluating assets, and farm diversification.

Producer Brownbag: How Do I Find Buyers For My Products

May 25, 2021
12pm - 1pm
Online Webinar - Zoom

Producer Brownbag: How Do I Find Buyers For My Products

Join Laura Biasillo, CCE Broome Agricultural Economic Development Specialist, as we discuss how to identify buyers for your farm/agricultural products, what they may be looking for, packaging, transportation logistics, invoicing, and everything in-between. Whether you are looking at working with a food hub, food bank, TASTE NY store, or even consumers looking to buy in quantities - this brownbag webinar is for you. 

Brooding and Rearing Basics: Introduction to Waterfowl

May 26, 2021
12pm - 1pm or 7pm - 8pm
Online Webinar - Zoom

Brooding and Rearing Basics: Introduction to Waterfowl

This free Brooding and Rearing Basics class is for those who want to learn more about raising waterfowl. Topics include breed selection, managing brooders, nutrition basics, housing basics, and considerations for producing eggs and meat. 

Composting Livestock Mortality and On-Farm Butcher Waste

May 26, 2021
6:30pm - 8:00pm
Online Webinar - Zoom

Composting Livestock Mortality and On-Farm Butcher Waste

Composting mortalities and butchery waste is an easy, cost effective, environmentally sound, and compassionate practice. In this Livestock Program Work Team sponsored webinar, Jean Bonhotal, Waste Management Specialist and Director of the Cornell Waste Management Institute in Soil and Crop Sciences, will present how to compost livestock on-farm in NYS.

Farm Business Foundations: Farm Financial Management Basics

May 27, 2021
7 pm - 8 pm
Zoom

Topics include: record keeping methods, common financial statements, and tax considerations

Farm Business Foundations - Quick, Useful and Free!

May 27, 2021 : Farm Financial Management Basics
7pm - 8pm
Online via Zoom

Farm Business Foundations - Quick, Useful and Free!

Farm Financial Management Basics: Thursday, May 27th, 7pm - 8pm. Topics include record keeping methods, common financial statements, and tax considerations.



June 2021

Weed Control Field Day - In Person - Panama, NY

June 8, 2021
6:30pm -9:00pm
Melvin Hostetler's Farm
Panama, NY

Weed Control Field Day - In Person - Panama, NY

Weed control across the farm relevant for vegetables, fruit, and pasture/forage. Topics include weed ID of common and new species, why nightshades are so problematic, assessing impact of & control weeds in pasture, herbicide resistance, cultivator demo, and mid-season weed control options.  DEC credits requested (approval pending): 2.5 credits in categories 1a (commercial plant ag), 1.25 credit in category 21 (field crops), 1.5 credit in category 22 (fruit) and 2.0 credits in category 23 (vegetable).

Whole Farm Weed Management Field Day

Event Offers DEC Credits

June 9, 2021
6pm - 8:30pm
Farm of Mr. John Girod
Fillmore, NY

5A Poultry Processing Plant Tours - St Lawrence County

June 12, 2021
10am - 3pm
Potsdam, NY and Massena, NY

5A Poultry Processing Plant Tours - St Lawrence County

Considering building a 20,000 bird processing facility? CCE St Lawrence County is offering a tour of two established 5A operations to aid participants' understanding of the regulations around processing poultry in NYS. 

Southern Adirondack Wool Pool - By Appointment Only - June 14th - July 9th

June 14, 2021 : Southern Adirondack Wool Pool - By Appointment Only - June 14th - July 9th
by appointment only
Battenkill Fiber
Greenwich, NY

Southern Adirondack Wool Pool - By Appointment Only - June 14th - July 9th

The Southern Adirondack Fiber Producers Cooperative Wool Pool will be accepting wool from 2019, 2020, and 2021 shearings by appointment only at Battenkill Fibers in Greenwich NY. Both standard wool and longwool in white or natural color is being accepted. 

Pasture Walk on Saturday, June 26th in Falconer, Chautauqua County

June 26, 2021
12:00pm - 2:30pm
Brehm Farm, Inc
Falconer, NY

Pasture Walk on Saturday, June 26th in Falconer, Chautauqua County

All dairy & livestock producers are invited to attend a pasture walk hosted by Brehm Farm, Inc. The Brehms will discuss their successes and opportunities using rotational grazing for their 150-cow dairy herd, with discussion on managing pastures and time to share producers' experiences and questions.

 



July 2021

Hemp Grain and Fiber: Production, Pests, Processing, and Policy in NY State

July 6 - July 7, 2021
6pm-7:15pm
Zoom

Join us for two evenings as experts from Cornell University and NYS Ag and Markets present and discuss the current opportunities and issues surrounding hemp grain and fiber production in New York State.

Tuesday, July 6 - Variety research, planting and harvesting methods, insects, weeds, and diseases.

Wednesday, July 7 - Processing and processors, hemp production economics, and the latest regulatory and policy updates from the New York State Dept. of Ag and Markets.

Skills and Principles of Managed Grazing on Improved Pastures

July 20, 2021
8pm Eastern
Webinar

Skills and Principles of Managed Grazing on Improved Pastures

Let's say you have a flock of 125 ewes in early lactation, all raising twins. You want to move them into a 3-acre field of improved fast-growing pasture. Question: How long can your flock graze in that field? Or a similar question: How many acres do you need to graze those sheep for 5 days? Or another question: How many inches of grass will a ewe eat each day to meet her nutrient requirements?

Fiber Farm Fundamentals: Alpacas 101

July 22, 2021
6:00pm - 8:00pm
Autumn Mist Alpaca Farm & Fiber Mill LLC
Prattsburgh, NY

Fiber Farm Fundamentals: Alpacas 101

Join Jeff and Leslie Jorritsma on their alpaca farm in Prattsburgh NY for an in-person learning experience about raising alpacas for fiber. Topics will include buying, breeding, boarding, and birthing.

How to Become a Pesticide Applicator

July 23, 2021
6pm

A walk through the process of becoming a certified pesticide applicator. Whether

you want to do landscaping, structural pest control, or agriculture, learn how
to qualify for the exam and start your new career. Register now.

New York State Pesticide Use and Regulations

July 28, 2021
6pm

DEC Staff will explain the differences between minimum risk, general, and

restricted use pesticides, how to avoid common violations in the field, and how
to become certified applicators and register a pest control business. Register now.

Summer 2021 Dairy Grazing Pasture Walk Series

July 28, 2021
12pm-2pm
Groton, NY

Carey Farm, Groton (Tompkins County) - With Cornell Cooperative Extension educators Fay Benson & Mary Kate MacKenzie.  Come see how Dan and Eric Carey graze nearly 300 dairy cows on 200 pasture acres in Groton, NY. Fay will discuss controlling soil compaction in grazing systems and present compaction data collected from the Carey's pastures for the past 3 years.

CCE Flock Talks - Summer Troubles

July 28, 2021
12pm - 1pm
Online Webinar - Zoom

CCE Flock Talks - Summer Troubles

Join CCE poultry experts as they help navigate the potential pitfalls of summer including predators, pasture management, and heat stress. This free lecture is sponsored by the Cornell Livestock Program Work Team. 

4th Annual Hudson Valley Textile Project Summit

July 30, 2021
9am - 4pm
Empire State Plaza Convention Center
Albany, NY

4th Annual Hudson Valley Textile Project  Summit

A gathering of farmers, makers, designers, manufacturers, educators, and others interested in strengthening NYS's textile supply chain. 



August 2021

NOFA Summer Conference

August 6 - August 8, 2021
Zoom

The Northeast Organic Farming Association (NOFA) New York will be celebrating their 50th anniversary with a hybrid version of the Summer Conference for August 6-8, 2021. The conference will bring farmers and gardeners together from throughout the region to share experience and knowledge. Register now

Chautauqua County Soil Health Field Day

August 25, 2021
9:15am - 12:30pm
Lesch Farms, LLC
Fredonia, NY

Chautauqua County Soil Health Field Day

All are invited to take part in this free in-person event highlighting land stewardship through soil health. Topics include how healthy soils reduce runoff; weed, insect, and disease challenges with tillage; and soil health indicators. NYS DEC Pesticide Recertification Credits are available: Category 1A- Ag Plant, 0.75 points and Category 21- Field and Forage, 0.75 points.

CCE Flock Talks - Internal and External Parasites of Poultry

August 25, 2021
7pm - 8pm
Zoom - Online Webinar

CCE Flock Talks - Internal and External Parasites of Poultry

Join Dr. Jarra Jagne, poultry veterinarian and head of the Avian Health Program at Cornell's Animal Health Diagnostic Center in Ithaca, to learn about common internal and external parasites of poultry. Dr. Jagne will speak to the biology of these parasites and how to manage them for a healthy, successful flock.

 



September 2021

2021 Corn Silage Pre-Harvest Meetings - Springville Location

September 1, 2021
10am - 12noon
Blesy Farms LLC
Springville, NY

2021 Corn Silage Pre-Harvest Meetings - Springville Location

Join Cornell PRO-DAIRY Forage Specialist, Joe Lawrence, to discuss pre-harvest considerations for corn silage production. Topics that will be covered in this discussion style meeting will include harvest season safety, the importance of whole plant dry matter, chopper set-up for kernel processing and particle size, ensiling considerations and tips for success, molds and toxins, agronomics, and more depending on attendee interest.

2021 Corn Silage Pre-Harvest Meetings - Arkport Location

September 1, 2021
2pm - 4pm
Lismore Dairy
Arkport, NY

2021 Corn Silage Pre-Harvest Meetings - Arkport Location

Join Cornell PRO-DAIRY Forage Specialist, Joe Lawrence, to discuss pre-harvest considerations for corn silage production. Topics that will be covered in this discussion style meeting will include harvest season safety, the importance of whole plant dry matter, chopper set-up for kernel processing and particle size, ensiling considerations and tips for success, molds and toxins, agronomics, and more depending on attendee interest.

Pasture Walk at Valley View Devons

September 9, 2021
6:00 - 8:00pm
Valley View Devons
Mount Morris, NY

Pasture Walk at Valley View Devons

Join the NWNY Team for a pasture walk at Valley View Devons, the farm of Phil Race and Sharon Pierce. They raise Devon cattle, pastured pigs and laying hens on rotationally grazed pasture and have worked closely with JoBeth Bellanca with NRCS for farm improvement cost share opportunities. Registration is required by September 7th.

2021 Southern Tier Wool Pool - Morris, NY

September 10, 2021
11am - 4pm on September 10th and 8am - 2pm on September 11th
Otsego County Fair Grounds

2021 Southern Tier Wool Pool - Morris, NY

The Southern Tier Sheep and Wool Grower's annual wool pool will be Friday, September 10, from 11:00 a.m. to 4:00 p.m. and Saturday, September 11, from 8:00 a.m. to 2:00 p.m. at the Otsego County Fair Grounds, Morris, NY. Only clean white wool, both good clean and off-sorts/short wool, will be accepted.

Empire Livestock 2021 Yearly Board Sale, Saturday, September 11th, Bath NY

September 11, 2021
Empire Bath Sale Barn
Bath, NY

Empire Livestock 2021 Yearly Board Sale, Saturday, September 11th, Bath NY

This sale will consist of 9 lots consisting of 300 head of USDA graded beef cattle as well as a set of exposed Angus Heifers. Cattle have been vaccinated using modified live vaccines for IBR, BRSV, PI3, BVD, and clostridia, and pasteurella, and have been de-wormed. 

Hybrid FAMACHA Training on September 15th 7pm-9pm and 21st (2pm-4pm or 6:30pm-8:30pm)

September 15, 2021
September 15th 7pm-9pm and September 21st (2pm-4pm or 6:30pm-8:30pm)
Online Webinar - Zoom and Wild Geese Farm in Franklinville
Franklinville, NY

Hybrid FAMACHA Training on September 15th 7pm-9pm and 21st (2pm-4pm or 6:30pm-8:30pm)

This hybrid trainings includes a virtual lecture on September 15th and an in-person hands-on lab on September 21st. You must attend both sessions to receive certification and your FAMACHA card. Please register in advance by contacting Lynn Bliven at 585-268-7644 ext. 18 or lao3@cornell.edu.

Starting at Square One

September 17, 2021
Zoom

This course was designed to assist new and aspiring farmers in taking the first steps in thinking through farm start-up (whether you already have land access or not).

https://smallfarms.cornell.edu...

On-Farm Poultry Processing

September 17, 2021
Zoom

This course is appropriate for all levels. It is intended for producers just getting started with on-farm poultry processing, but even those who have been processing poultry for years will likely learn new techniques and ideas for improving the safety of the meat they sell.

https://smallfarms.cornell.edu...

QuickBooks for Farmers

September 20, 2021
September 27, 2021
October 4, 2021
October 11, 2021
October 18, 2021
October 25, 2021

Zoom

Learn the software's basic features, such as
sales tax, inventory, invoicing, adjustments, and year-end procedures.

https://smallfarms.cornell.edu...

Reading the Land

September 21, 2021
September 28, 2021
October 5, 2021
October 12, 2021

Zoom

Learn how to read the land as you walk across
it, and how to conduct various biological practices, with this new 4-week
intensive

https://smallfarms.cornell.edu...

CCE Flock Talks - Summer Issues Recap, Bring your Questions

September 22, 2021
7pm - 8pm
Online Webinar - Zoom

CCE Flock Talks - Summer Issues Recap, Bring your Questions

Join CCE Specialists and Educators from across the state as we discuss the most common flock-related questions of 2021. The educator panel will be accepting and answering your questions live!

 

Preventing Avian Influenza Introductions: Focus on the Big Risks

September 23, 2021
2:30pm - 3:30pm
Online Webinar

Preventing Avian Influenza Introductions: Focus on the Big Risks

The United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) is hosting a free webinar called "Preventing Avian Influenza Introductions: Focus on the Big Risks", which will introduce the concept of mitigating risks of avian influenza in commercial flocks.

In Our Own Backyard: a journey from sheep to woven fabric in NYS

September 23, 2021
7:00pm - 8:30pm
Online Webinar

In Our Own Backyard: a journey from sheep to woven fabric in NYS

Join the Cornell Cooperative Extension (CCE) Animal Fiber Team, together with three folks who are part of this amazing supply chain, on Thursday evening September 26th from 7:00 - 8:30 pm for an online event hosted by New York State Textile Month (NYTM) to hear their stories (followed by a Q&A).

Beef Expo

September 24 - September 25, 2021
Friday 4pm-9pm, Saturday 9am-5pm
Lott Farms
Seneca Falls, NY

Beef Expo Weekend

We have an awesome line-up of speakers and demos to keep the whole family busy! Lunch at noon (at attendee's expense). Multiple presentations going on at the same time - you pick which topic interests you! Speakers for the juniors too.


NYFVI Project Outreach: Transition Cow On-Farm Tour

September 28, 2021
10am-12pm
Hemdale Farms
Seneca Castle, NY

Hemdale Farms is proud to host a farm tour focusing on cow comfort and transition cow facilities as it relates to a NY Farm Viability Institute grant project over the last two years. CCE Regional Dairy Specialists will go over results and benchmarks from assessments of these areas from all 15 farms involved in the study, and Hemdale will share areas they've worked to improve related to fresh and transition cow comfort, as well as give a farm tour and answer questions about their robotic  operation. 

The tour is FREE to all participants, but registration is required. 

REGISTER



October 2021

Healthy, Hardy Heifers! Virtual Series Fall 2021

October 1, 2021
October 8, 2021
October 15, 2021
October 22, 2021
October 29, 2021
November 5, 2021
November 12, 2021
November 19, 2021

Fridays from 12pm-12:45pm
Zoom

Healthy, Hardy Heifers! Virtual Series Fall 2021

CCE Regional Ag Teams are excited to offer this NEW heifer series! Join us VIRTUALLY for an 8-week series on heifer management topics from post-weaning to calving! This series will be offered virtually via Zoom every Friday starting October 1st, 2021, at 12:00 pm EST. Sessions will be ~30 - 45 minutes in length, with a question period at the end.

Hoard's Dairyman Webinars

October 11, 2021
November 8, 2021
December 13, 2021
January 10, 2022
February 14, 2022

1pm-2pm
Webinar

Hoard's Dairyman Webinars

The award-winning Hoard's Dairyman webinar series takes place the second Monday of each month at 1:00 p.m., EST. Hosted by the energetic Mike Hutjens of the University of Illinois, each short, one-hour webinar will include nationally-known and carefully selected presenters who will discuss the most relevant topics and challenges faced by dairy producers across the country. During the presentation, webinar participants will have the opportunity to ask questions of the presenter and engage in thought-provoking discussions. If unable to attend a webinar, they will be recorded and can be accessed later at http://www.hoards.com/webinars. Our webinars are approved for continuing education units (CEU) from the American Registry of Professional Animal Scientists. Each hour-long webinar will earn one CEU. Archives are available back to 2011. 

Just one hour. That's all you need to take part in the Hoard's Dairyman monthly webinar series and you won't even have to leave your office.

REGISTER

Income Tax Planning for Farms that File a Schedule F

October 13, 2021 : Session 1: Tax Planning, Goals, and Foundations
7pm - 8:30pm
Online via Zoom

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer. 

New York State Sheep & Wool Festival

October 16 - October 17, 2021
Saturday 9am-5pm, Sunday 9am-4pm
Dutchess Fairgrounds
Rhinebeck, NY

This year's event will be a combination of on-site and online.

FAMACHA and Fecal Egg Count Training at Jamestown Community College

October 16, 2021
10:30am - 3:00pm
Cornell Cooperative Extension of Chautauqua County at the JCC Carnahan Center
Jamestown, NY

FAMACHA  and Fecal Egg Count Training at Jamestown Community College

An in-person FAMACHA training and Fecal Egg Count will be held on October 16th at the Jamestown Campus of Jamestown Community College from 10:30am - 3:00pm. Please register in advance by contacting Lisa Kempisty at 716-664-9502 Ext 203 or ljk4@cornell.edu.

Farm Disaster Preparation Certificate Training

October 19, 2021
October 21, 2021

6pm - 9pm
Zoom

The Farm Disaster Preparation program will help farm owners plan for and manage disasters that might occur.  This program focuses on practical pre-disaster education and preparedness, regarding farm equipment safety on the road, fire or structure collapse, storm and wind damage, criminal activity, farm chemical risks and biosecurity.  Farms that complete the Farm Disaster Preparation training will receive a certificate to provide to their insurer and may be eligible for a credit or discount toward the farm's annual insurance premium.  The value of the credit or discount will vary according to individual policies and policyholder circumstances but can be up to a 10 percent discount.

Income Tax Planning for Farms that File a Schedule F

October 20, 2021 : Session 2: Understanding the Schedule F, Depreciation, Profit/Loss Determinations
7pm - 8:30pm
Online via Zoom

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

Pasture Walk at Kramer Farms LLC

October 25, 2021
12:00pm - 2:00pm
Kramer Farms LLC
Holland, NY

Pasture Walk at Kramer Farms LLC

Join Fay Benson, former dairyman and current Cornell Small Dairy Support Specialist; Katelyn Walley-Stoll, Farm Business Management Specialist; and Amy Barkley, Livestock and Beginning Farm Specialist, as they walk with the Kramers around their pastured dairy operation to learn about pasture compaction, late fall pasture management, transitioning from pasture to winter feeds, pasture economics, and winter cattle welfare considerations.

Income Tax Planning for Farms that File a Schedule F

October 27, 2021 : Session 3: Income Tax Planning Strategies and Timelines
7pm - 8:30pm
Online via Zoom

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

POSTPONED DUE TO RAIN - Pasture Walk at Heaven Scent Farm

October 29, 2021
1pm - 3pm
Heaven Scent Jerseys
Bath, NY

POSTPONED DUE TO RAIN - Pasture Walk at Heaven Scent Farm

Join Fay Benson, former dairyman and current Cornell Small Dairy Support Specialist; Katelyn Walley-Stoll, Farm Business Management Specialist; and Amy Barkley, Livestock and Beginning Farm Specialist, as they walk with the Stewart Family around their pastured dairy operation to learn about pasture compaction, late fall pasture management, transitioning from pasture to winter feeds, pasture economics, and winter cattle welfare considerations.

Calf and Heifer Management Online Course

October 29, 2021
Online Course

This course will cover basic calf and heifer management principles led by staff from Cornell University and industry researchers. It is designed for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of calf and heifer management. Participants should possess a formal or informal background in dairy cattle management, but not necessarily in calf and heifer management. 



November 2021

Annie's Project: Risk Management for Farm Women

November 1, 2021
Mondays & Thursdays, November 1st - 16th from 6:30pm - 8:30pm
Online Webinar - Zoom

Annie's Project: Risk Management for Farm Women

Annie's Project is a six-week online experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie's Project is designed for farm women who have been in farming, or agri-business, or part of the food system for three to five years, and want to develop their understanding, interpretation, and opportunities in sustainable agriculture. 

Transition Cow Tuesdays Webinar Series

November 2, 2021
November 9, 2021
November 16, 2021
November 23, 2021
November 30, 2021
December 7, 2021
December 14, 2021

12:30pm-1pm
Webinar

Have you…
  • been working with the farm transition cow program but want to know more about the how, what and why?
  • wanted to improve the transition cow performance of your herd but need to know where to start?
  • wanted to increase the skills you bring to the farm or your farm employer?
  • been wondering where you'll find the time to attend a course or workshop?

Improving Milkability Without Testing Equipment

November 2, 2021
3PM ET
Zoom

Improving Milkability Without Testing Equipment

This webinar will help you train yourself to "see" what is happening in a milking parlor or barn. Learn how to improve the milkability of cows without using milking system testing equipment. Simple observations can lead to focusing on issues that will improve both milk quality and milk quantity.

This one-hour educational offering begins at 2 p.m. Central time (3PM Eastern Standard Time) on November 2, 2021.

REGISTER

SWNY Shearing School

November 6, 2021
9am - 4pm
Alden Fire Department and Sunny Hill Farm
Alden, NY

SWNY Shearing School

You are invited to join Cornell Cooperative Extension and the Kron Family for an intensive one-day training program to learn about wool production through marketing. We will focus on techniques for managing and shearing small-to-mid-sized flocks.

Agricultural Supervisory Leadership Certificate Program - Managing Performance

November 16, 2021
November 23, 2021
November 30, 2021
December 7, 2021
December 14, 2021
December 21, 2021

3pm-4pm
Zoom

Agricultural Supervisory Leadership Certificate Program - Managing Performance

Online course to help people lead and retain employees

CCE Flock Talks - Preparing Poultry for Winter

November 17, 2021
7pm - 8pm
Online Webinar - Zoom

CCE Flock Talks - Preparing Poultry for Winter

Join CCE poultry experts as they share advice for getting poultry through the long winter months ahead. Topics will include winter housing and management, feeding a flock in cold weather, and predator risks and mitigation strategies.

FEDERAL LABOR STANDARDS IN AGRICULTURE - USDOL Live Webinar Presentation

November 18, 2021
10am - 4pm
Online Webinar

FEDERAL LABOR STANDARDS IN AGRICULTURE - USDOL Live Webinar Presentation

If you are a new agricultural employer or you have questions about federal laws covering agricultural employment USDOL is offering a live webinar on November 18th.  This one-day, multi-session program by USDOL Wage and Hour Staff and hosted by the Eastern NY Commercial Horticulture Team covers the key federal labor programs that agricultural employers need to understand. This webinar will not be recorded, but handouts and fact sheets from the meeting will be available. 



December 2021

African Swine Fever - What Does it Mean for You?

December 1, 2021
7pm-8pm
Zoom

Join us for a virtual discussion on the status of and risks facing New York pig farms from African Swine Fever (ASF). Eireann Collins, DVM, NYS Department of Agriculture and Markets will be covering the symptoms of ASF and what would happen if the disease reached the US. This will be a short presentation with ample time for questions and answers.

Register

This educational meeting is supported by NYS Department of Agriculture and Markets, Cornell Cooperative Extension Livestock Program Work Team and New York Pork Producers Cooperative. 

Farm Financial Records for Decision Making and Tax Management

December 2, 2021
7pm - 9pm
Online via Zoom

A primer for beginning farmers, or a tune-up for those already in production, on recording income and annual expenses, capital expenditures and depreciation with additional information covering loans & credit card or revolving loan payments, sales of business assets, and deducting losses.

Beefing Up: The Importance of Mineral Nutrition

December 7, 2021
7pm-8:30pm
Zoom

Beefing Up: The Importance of Mineral Nutrition

Join us for a webinar about the importance of minerals and water in beef cattle nutrition.

After the presentation, join us for a producer discussion on calving, crops, and other happenings this past year.

Questions? Contact Abbey Jantzi ataej48@cornell.eduor 315-788-8450ext.278.

Register

Onboarding Webinar Series for Farm Employers

December 8, 2021
December 22, 2021
January 5, 2022

11am - 12pm
Zoom

Onboarding Webinar Series for Farm Employers

Cornell Agricultural Workforce Development is offering an Onboarding Webinar Series via Zoom that target farm employers and the educators and consultants who support them. Registration is free, but required. Series #1 is 12/8, 12/22 and 1/5 from 11am-12pm. Series #2 is 1/21, 2/4 and 2/18 from 11am-12pm. The same content will be offered at both series.

Invasive Species in New York

December 10, 2021
10am-11am
Zoom

It seems there is always a new invasive species on the horizon that has its sights set on New York's ecosystems.

Join Dr. Erik Smith, CCE Regional Field Crops Specialist, as he discusses the current status and management strategies for some of the most destructive invasive species making headlines in NYS.
Join us Friday, December 10, 2021, 10:00 AM - 11:00 AM for this important topic!

NYS COVID-19 Small Business Recovery Grant Program

December 13, 2021
11am
Online viz Webex

Join us for an overview of the New York State COVID-19 Small Business Recovery Grant Program.

Dealing with Dystocia: Kidding and Lambing Emergencies

December 14, 2021
7:30pm
Zoom

Cornell Cooperative Extension of Delaware County is hosting an evening presentation on Dealing with Dystocia:  Kidding and Lambing Emergencies & Newborn Care.  The presenter will be Dr. Emily Dutton of Dutton Veterinary Services located in Walton, NY.




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Upcoming Events

2025 Winter NYCO Meetings

January 14, 2025
March 11, 2025

View 2025 Winter NYCO Meetings Details

Class A CDL Training Course

January 18, 2025
February 22, 2025
March 22, 2025

NYS Certified Instructor: Todd Swimelar, "The CDL Guy"

Training required by NYS to take Class A CDL exam and driving test.

Permit not required for classroom time, but is required for driving time. 

View Class A CDL Training Course Details

2025 NYBPA Annual Conference & Membership Meeting

January 24 - January 25, 2025
East Syracuse, NY

The 2025 Annual Conference starts Friday afternoon with a cash bar, registration, and annual membership meeting. Dinner to follow with keynote speaker Kevin Ochsner, Beef Farm of Excellence Awards Presentation, and Supreme Show Program Sponsorship auction. Trade show and silent auction to benefit the Jr Scholarship Fund all weekend long. Saturday starts with the trade show and breakfast at 8:00AM followed by speakers at 8:30AM. Lunch includes the Annual NYBPA Awards and Junior Awards Program. Hotel accommodations can be found below. Be sure to book your room today!  

View 2025 NYBPA Annual Conference & Membership Meeting Details

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