Site Map
Specialists
Enrollment
Contact Us
Events
Newsletter
Current Projects
Impacts
Sponsorship
Resources
Submissions - latest 30
Dairy Market Watch - June 2019
Suspected Herbicide-Resistant Tall Waterhemp Now Present in Upstate New York
Confidently Hosting a Farm Tour - Part One - What's Your "Why Bother" ?
African Swine Fever
The Muddy Boot Weed Seed Dispersal Method
Beef Farm Account Book Available!
Sexual Harassment Training Resource Available
Dairy Market Watch - August 2019
Dairy Market Watch - September 2019
Dairy Market Watch - October 2019
Palmer Amaranth Confirmed in Southwest New York
Dairy Market Watch - November 2019
Dairy Market Watch - December 2019
An Update from SWNYDLFC
Dairy Market Watch - January 2020
2020 SWNYDLFC Winter Update Series
Tips on Recruiting and Retaining Quality Employees on your Dairy Farm
Feeding More Milk to Make More Milk
CORE Pesticide Training & NYSDEC Exam 2020
You Don't Say...By Timothy X. Terry, Harvest NY
Dairy Market Watch - February 2020
Corn Diseases in Southwest NY
Particle size matters for high-straw dry cow diets by Casey Havekes
Resources to Help Train Your Dairy Employees with Animal Care Responsibilities
New York Beef Producers' Association Regional Meetings Have Been Scheduled
National Dairy FARM Program Version 4.0 Updates by Lindsay Ferlito
Meeting the Continuing Education Requirements of FARM Program Version 4.0
Stockmanship Training with Curt Pate: It's All about Pressure
Elements of IPM for Dairy and Beef Cattle by Ken Wise & Keith Waldron
Ration Balancing for Beef Cattle
Upcoming Events
Organic Farmer-to-Farmer Meetings
April 4, 2023 : NYCO Field Crop Meeting
Geneva, NY
NYCO's field crops meeting has been rescheduled to April 4th, 2023 from 9 am - 1 pm. This meeting is free for all farmers to attend and participants are encouraged to bring a dish to pass for lunch.
How to Value Your Business, Planning for the Future
April 4, 2023
April 11, 2023
April 18, 2023
This three-week workshop series for livestock-based businesses will be held online. It is specifically targeted at existing meat, fiber, small ruminant dairy, or other livestock value-added processing businesses. A team of Cornell Cooperative Extension Educators will provide tools to assess your existing business and to assist in understanding options for business expansion or transfer. The workshop series will also be of benefit to livestock value-added business startups and is of relevance to both owners and employees in management positions.
Business Planning for Beginning Farmers
April 10, 2023
Jamestown, NY
Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.
$5 per person REGISTER