The Southwest New York Dairy, Livestock and Field Crops specialists work together with Cornell faculty and extension educators statewide to address the issues that impact the dairy, livestock and field crops industry. Our Specialists have varying areas of expertise but work as a team to provide educational programs and information to commercial producers and agri-business professionals in our regions.

Katelyn Walley-Stoll

Business Management Specialist and Team Leader

Areas of Interest: Dairy & Beef Farm Business Summaries, Market Analysis, Business Planning, Adult Learning

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Amy Barkley

Livestock Specialist

Areas of Interest: beef, sheep, goat, and poultry production; beginning farmer support; product quality and consistency

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Camila Lage

Dairy Management Specialist

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Katelyn Miller

Field Crops and Forage Specialist

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Economic Feasibility Case Study of Co-Digestion of Manure and Food Waste on a Northern New York Dairy Farm

December 1, 2022

Are you interested in exploring whether a manure and food waste co-digestion enterprise might be feasible at your dairy? This webinar will present the economic feasibility of two scenarios of anaerobic co-digestion on a case dairy farm located in Northern New York.

Heavy Snow Load Removal For Your Barns

Cornell CALS PRO-DAIRY Dairy Environmental Systems offers guidance for heavy snow removal in two resources: Heavy Snow Loads and Do's and Don'ts for Barn Snow Removal.