Sheep Genetics USA: Improving Genetic Tools to Enhance Profitability




Event Details

Date

May 11, 2021

Time

8pm EST

Location

Online Webinar

Host

American Sheep Industry Association

Dr. Jay Parsons



One of the production inputs we have control over are the genetics we choose for our flocks. Sheep Genetics USA is a proactive and collaborative initiative focused on improving genetic tools to enhance profitability. It is designed with action committees representing all industry stakeholders thereby unifying the industry in an effort to maximize demand for American Lamb.  

This webinar is made possible with funding support from the American Sheep Industry Association.

After registering, you will receive a confirmation email containing information about joining the webinar.


Register for this event here: 

https://attendee.gotowebinar.com/register/1855429584679709452


Presenter: Tom Boyer Panelists: Ben Lehfeldt, Brad Boner, and Rusty Burgett. 

 Host: Dr. Jay Parsons, Department of Agricultural Economics, University of Nebraska-Lincoln 





more content - left
Field Crops

Field Crops

Dairy

Dairy

Business

Business

Livestock

Livestock

Grains

Grains

more content - right

Upcoming Events

Cover Crop Breeding Field Walk

May 1, 2024
Freeville, NY

You're invited to join us for a Cover Crop Breeding Field Walk!

The Cover Crop Breeding Network breeds fall-sown cover crops for traits like fall emergence, winter survival, spring vigor, high biomass, hard seed, and non-shattering pods

Join us to walk the trial fields, talk about what we're seeing (and not seeing), hear about past years' results, and learn about CCB lines approaching commercialization.

Advanced line trials - Crimson clover, hairy vetch, winter pea, and winter canola

Planting date trials - Cereal rye and winter pea

Breeding nurseries - Cereal rye and winter pea (across the road & optional!)

Meat Your Farmer 2024

May 2, 2024 : Meat Your Farmer 2024
East Aurora, NY

This event brings together livestock farmers and the community to learn about local bulk meat sales and to taste recipes created for NYS schools, featuring meats from local farms. We are currently looking for farmers to participate in the event!

Western NY Value-Added Dairy Discussion Group: Jess May- Farm Credit East Webinar

May 2, 2024

We will start our Value-Added Dairy Processing discussion group series with a guest speaker from Farm Credit East. On May 2nd at noon, Jess May will join us to discuss the lender's point of view for on-farm processing and diversification. This is free to join and will be recorded.

Announcements

No announcements at this time.