Join Cornell PRO-DAIRY Forage Specialist, Joe Lawrence, to discuss pre-harvest considerations for corn silage production. Topics that will be covered in this discussion style meeting will include harvest season safety, the importance of whole plant dry matter, chopper set-up for kernel processing and particle size, ensiling considerations and tips for success, molds and toxins, agronomics, and more depending on attendee interest.

Join Cornell PRO-DAIRY Forage Specialist, Joe Lawrence, to discuss pre-harvest considerations for corn silage production. Topics that will be covered in this discussion style meeting will include harvest season safety, the importance of whole plant dry matter, chopper set-up for kernel processing and particle size, ensiling considerations and tips for success, molds and toxins, agronomics, and more depending on attendee interest.

Join the NWNY Team for a pasture walk at Valley View Devons, the farm of Phil Race and Sharon Pierce. They raise Devon cattle, pastured pigs and laying hens on rotationally grazed pasture and have worked closely with JoBeth Bellanca with NRCS for farm improvement cost share opportunities. Registration is required by September 7th.

The Southern Tier Sheep and Wool Grower's annual wool pool will be Friday, September 10, from 11:00 a.m. to 4:00 p.m. and Saturday, September 11, from 8:00 a.m. to 2:00 p.m. at the Otsego County Fair Grounds, Morris, NY. Only clean white wool, both good clean and off-sorts/short wool, will be accepted.

This sale will consist of 9 lots consisting of 300 head of USDA graded beef cattle as well as a set of exposed Angus Heifers. Cattle have been vaccinated using modified live vaccines for IBR, BRSV, PI3, BVD, and clostridia, and pasteurella, and have been de-wormed. 

This hybrid trainings includes a virtual lecture on September 15th and an in-person hands-on lab on September 21st. You must attend both sessions to receive certification and your FAMACHA card. Please register in advance by contacting Lynn Bliven at 585-268-7644 ext. 18 or lao3@cornell.edu.

This course is appropriate for all levels. It is intended for producers just getting started with on-farm poultry processing, but even those who have been processing poultry for years will likely learn new techniques and ideas for improving the safety of the meat they sell.

https://smallfarms.cornell.edu...

This course was designed to assist new and aspiring farmers in taking the first steps in thinking through farm start-up (whether you already have land access or not).

https://smallfarms.cornell.edu...

Join CCE Specialists and Educators from across the state as we discuss the most common flock-related questions of 2021. The educator panel will be accepting and answering your questions live!

The United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) is hosting a free webinar called "Preventing Avian Influenza Introductions: Focus on the Big Risks", which will introduce the concept of mitigating risks of avian influenza in commercial flocks.

Join the Cornell Cooperative Extension (CCE) Animal Fiber Team, together with three folks who are part of this amazing supply chain, on Thursday evening September 26th from 7:00 - 8:30 pm for an online event hosted by New York State Textile Month (NYTM) to hear their stories (followed by a Q&A).

Beef Expo Weekend

We have an awesome line-up of speakers and demos to keep the whole family busy! Lunch at noon (at attendee's expense). Multiple presentations going on at the same time - you pick which topic interests you! Speakers for the juniors too.

Learn the software's basic features, such as
sales tax, inventory, invoicing, adjustments, and year-end procedures.

https://smallfarms.cornell.edu...

Learn how to read the land as you walk across
it, and how to conduct various biological practices, with this new 4-week
intensive

https://smallfarms.cornell.edu...

Hemdale Farms is proud to host a farm tour focusing on cow comfort and transition cow facilities as it relates to a NY Farm Viability Institute grant project over the last two years. CCE Regional Dairy Specialists will go over results and benchmarks from assessments of these areas from all 15 farms involved in the study, and Hemdale will share areas they've worked to improve related to fresh and transition cow comfort, as well as give a farm tour and answer questions about their robotic  operation. 

The tour is FREE to all participants, but registration is required. 

REGISTER

The award-winning Hoard's Dairyman webinar series takes place the second Monday of each month at 1:00 p.m., EST. Hosted by the energetic Mike Hutjens of the University of Illinois, each short, one-hour webinar will include nationally-known and carefully selected presenters who will discuss the most relevant topics and challenges faced by dairy producers across the country. During the presentation, webinar participants will have the opportunity to ask questions of the presenter and engage in thought-provoking discussions. If unable to attend a webinar, they will be recorded and can be accessed later at http://www.hoards.com/webinars. Our webinars are approved for continuing education units (CEU) from the American Registry of Professional Animal Scientists. Each hour-long webinar will earn one CEU. Archives are available back to 2011. 

Just one hour. That's all you need to take part in the Hoard's Dairyman monthly webinar series and you won't even have to leave your office.

REGISTER

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer. 

An in-person FAMACHA training and Fecal Egg Count will be held on October 16th at the Jamestown Campus of Jamestown Community College from 10:30am - 3:00pm. Please register in advance by contacting Lisa Kempisty at 716-664-9502 Ext 203 or ljk4@cornell.edu.

This year's event will be a combination of on-site and online.

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

The Farm Disaster Preparation program will help farm owners plan for and manage disasters that might occur.  This program focuses on practical pre-disaster education and preparedness, regarding farm equipment safety on the road, fire or structure collapse, storm and wind damage, criminal activity, farm chemical risks and biosecurity.  Farms that complete the Farm Disaster Preparation training will receive a certificate to provide to their insurer and may be eligible for a credit or discount toward the farm's annual insurance premium.  The value of the credit or discount will vary according to individual policies and policyholder circumstances but can be up to a 10 percent discount.

Join Fay Benson, former dairyman and current Cornell Small Dairy Support Specialist; Katelyn Walley-Stoll, Farm Business Management Specialist; and Amy Barkley, Livestock and Beginning Farm Specialist, as they walk with the Kramers around their pastured dairy operation to learn about pasture compaction, late fall pasture management, transitioning from pasture to winter feeds, pasture economics, and winter cattle welfare considerations.

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

CCE Regional Ag Teams are excited to offer this NEW heifer series! Join us VIRTUALLY for an 8-week series on heifer management topics from post-weaning to calving! This series will be offered virtually via Zoom every Friday starting October 1st, 2021, at 12:00 pm EST. Sessions will be ~30 - 45 minutes in length, with a question period at the end.

Join Fay Benson, former dairyman and current Cornell Small Dairy Support Specialist; Katelyn Walley-Stoll, Farm Business Management Specialist; and Amy Barkley, Livestock and Beginning Farm Specialist, as they walk with the Stewart Family around their pastured dairy operation to learn about pasture compaction, late fall pasture management, transitioning from pasture to winter feeds, pasture economics, and winter cattle welfare considerations.

This course will cover basic calf and heifer management principles led by staff from Cornell University and industry researchers. It is designed for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of calf and heifer management. Participants should possess a formal or informal background in dairy cattle management, but not necessarily in calf and heifer management. 

Annie's Project is a six-week online experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie's Project is designed for farm women who have been in farming, or agri-business, or part of the food system for three to five years, and want to develop their understanding, interpretation, and opportunities in sustainable agriculture. 

• been working with the farm transition cow program but want to know more about the how, what and why?
• wanted to improve the transition cow performance of your herd but need to know where to start?
• wanted to increase the skills you bring to the farm or your farm employer?
• been wondering where you'll find the time to attend a course or workshop?

This webinar will help you train yourself to "see" what is happening in a milking parlor or barn. Learn how to improve the milkability of cows without using milking system testing equipment. Simple observations can lead to focusing on issues that will improve both milk quality and milk quantity.

This one-hour educational offering begins at 2 p.m. Central time (3PM Eastern Standard Time) on November 2, 2021.

REGISTER

You are invited to join Cornell Cooperative Extension and the Kron Family for an intensive one-day training program to learn about wool production through marketing. We will focus on techniques for managing and shearing small-to-mid-sized flocks.

Join CCE poultry experts as they share advice for getting poultry through the long winter months ahead. Topics will include winter housing and management, feeding a flock in cold weather, and predator risks and mitigation strategies.

If you are a new agricultural employer or you have questions about federal laws covering agricultural employment USDOL is offering a live webinar on November 18th.  This one-day, multi-session program by USDOL Wage and Hour Staff and hosted by the Eastern NY Commercial Horticulture Team covers the key federal labor programs that agricultural employers need to understand. This webinar will not be recorded, but handouts and fact sheets from the meeting will be available. 

Online course to help people lead and retain employees