Traps being set for black cutworm and armyworm - Watch your fields!
Joshua Putman, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

True Armyworm (aka Common armyworm)
Armyworm moths are long-range migrants that arrive on the spring storms from their southern
overwintering locations. Armyworm moth migrations are somewhat sporadic, cyclic from year to
year and difficult to predict. True armyworms are primarily a pest of
plants in the grass family: forage / pasture /grasses (& lawns), wheat, corn and small grains.
Note: Under hunger stress true armyworms will also attack some legumes and other plants.
Moths lay their eggs on weeds and/or grasses along field margins, on leaves of corn, or on small
grains. Larvae hatch about a week later and develop over approximately a 3 week period, feeding
mostly at night.
Fields at most risk for armyworms feeding are:
1) grass or mostly grass hayfields, pastures. (Armyworms will also feed on grass lawns.)
2) wheat and other small grain fields and cut hay fields
3) corn fields that:
a. were planted into a small grain cover crop (such as rye grass)
b. have grassy weeds, quackgrass, crabgrass and bluegrass and other perennials
c. were planted into burned down sods, have grass weed issues, no-till or reduced tillage
fields, fields with crop residue
d. fields near severely infested small grain and cut hay fields, and in no-tillage corn
established in grain stubble or on grassy land.
Field Crops Specialist, Josh Putman, is getting ready to set traps in SWNY with hopes to capture armyworm moths to better help predict potential infestations on your farm. Contact Josh at jap473@cornell.edu or 716-490-5572 for updates on these timely pests.
Upcoming Events
Driving Efficiency in Dairy & Exploring the Irish Experience
September 29, 2025
Rock Stream, NY
This workshop series will feature in-depth presentation and discussion led by Dr. Padraig French who is the Head of Livestock Systems and the Dairy Enterprise Leader at Teagasc (the Irish version of USDA). Dr. French will focus on the critical success factors for Irish dairy, which include pasture utilization, labor efficiency and managing for seasonal calving. The discussion will focus on ways that U.S. dairy farmers can use some of the Irish dairy techniques to become more profitable with grass farming.
Open Forum to Discuss Newly Approved DOL Trade, "Butcher"
October 2, 2025 : Open Forum to Discuss Newly Approved DOL Trade, "Butcher"
Partners from New York State Dept. of Labor, Cornell Cooperative Extension, Southern Tier West, and Workforce Development will be in the space to provide an overview of the new program, discuss the roles of hosts and apprentices, review the benefits of hosting an apprentice, and setting the vision for building a corps of highly skilled, modern trained Butchers and validating this career as a skilled trade with respectful earning potential.
Silvopasture on a Shoestring
October 7, 2025
Franklinville, NY
Join Joshua Greene, Director of Education at Trees For Graziers, Jonathan Bates, Statewide Agroforestry Educator, and Lynn Bliven, owner of Wild Geese Farm for a full day training event that will include classroom and hands-on sessions. The focus will be on DIY silvopasture projects on small grazing farms. We will address the practical considerations of tree establishment, protection, and maintenance while learning how silvopasture can help address your farm's resource concerns and enhance livestock grazing.
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