SUNY Cobleskill Announces Fall Meat Processing and Food Safety Class
Amy Barkley, Team Leader & Livestock Specialist
Southwest New York Dairy, Livestock and Field Crops Program
Meat Processing and Food Safety Certificate Program
This certificate program is an intensive, hands-on, four-part basic training program designed to provide the knowledge and skills required to enter employment in the meat processing industry. The program consists of specialized training in the accuracy of cutting, knife handling, portion control, and the utilization of all products. Hands-on training includes: animal harvesting, primal fabrication, retail cutting, valued-added products, safety, sanitation, packaging, and HACCP standards. This course will include Lamb, Goat, Hog, Beef Processing and HACCP Training. 16 CEUs (CEU = Continuing Educational Units) The course runs from 7 AM - 5 PM Monday - Friday.
Limited Space Available!
September 12 - October 7, 2022 (2 spots left)
October 24 - November 18, 2022 (10 spots left)
Register Now!
Location: SUNY Cobleskill
Price: $6,000
https://form.jotform.com/22076...
Field Crops
Dairy
Business
Livestock
Grains
Upcoming Events
Dairy Feeder School
October 29, 2026 : Dairy Feeder School
Freedom, NY
- One day on-farm training for dairy farm feeders
- Offered in English and Spanish
- Stations with hands-on activities/demos
Tax 102: Tax planning and strategies for Farmers
November 4, 2026 : Tax 102: Tax planning and strategies for Farmers
This webinar follows the "Introduction to Income Taxes" webinar from September, going more into depth on topics including: understanding common tax concepts, tax strategies, long-term approaches to managing taxes, and more!
Labor Roadshow: Practical Workforce Strategies for Agricultural Professionals Across New York
November 30, 2026
December 21, 2026
The Agricultural Workforce Development Council of New York State (AWDC) will celebrate a decade of connecting and educating agricultural professionals when Labor Roadshow X returns this December with five in-person events and two webinars across New York State.
For nearly ten years, the Labor Roadshow has brought agricultural professionals together to learn, connect, and navigate the evolving challenges of agricultural labor. The 2026 event will continue that tradition with timely, expert-led discussions focused on the issues affecting farms and agricultural employers today—including labor law and compliance, employee engagement, retention, and workplace culture.
Announcements
No announcements at this time.