Welcoming Kate, our Farm Business Management Specialist

Kate McDonald Polakiewicz, Farm Business Management
Southwest New York Dairy, Livestock and Field Crops Program

August 21, 2025
Welcoming Kate, our Farm Business Management Specialist

Kate McDonald Polakiewicz has joined our team as Farm Business Management Specialist and will be offering programming in financial management, production economics, business planning, and market analysis. 

Kate is a production and extension systems specialist with 15 years of experience working in federal government, private sector, academic, and international settings. She comes to CCE from the US Agency for International Development (USAID) where she managed the Farmer-to-Farmer program, a longstanding agricultural extension program that provided short-term technical assistance from US-based farmers to other farmer communities abroad. She also managed large-scale agricultural research awards in horticulture, agronomy, aquaculture, and in scaling new technologies for practical farm use. Before USAID, Kate worked on agriculture programs with farmers while living in Ghana, Ethiopia, and Uganda. Her work in research and extension also brought her to lead education on soil fertility and plant pathology in Honduras, Guatemala, and Mexico. Kate holds a master's degree from the University of California, Davis, and lives with her young family in Amherst, NY. 

Kate is interested to apply her knowledge of agriculture to be of service to producers in Southwest New York production systems. She'll spend her first few months with CCE becoming familiar with local farm operations, meeting and learning from farmers, and building her network. Reach out to say hello at kem348@cornell.edu or 716-640-0522.




Field Crops

Field Crops

Dairy

Dairy

Business

Business

Livestock

Livestock

Grains

Grains

Upcoming Events

Driving Efficiency in Dairy & Exploring the Irish Experience

September 29, 2025
Rock Stream, NY

This workshop series will feature in-depth presentation and discussion led by Dr. Padraig French who is the Head of Livestock Systems and the Dairy Enterprise Leader at Teagasc (the Irish version of USDA). Dr. French will focus on the critical success factors for Irish dairy, which include pasture utilization, labor efficiency and managing for seasonal calving. The discussion will focus on ways that U.S. dairy farmers can use some of the Irish dairy techniques to become more profitable with grass farming.

View Driving Efficiency in Dairy & Exploring the Irish Experience Details

Open Forum to Discuss Newly Approved DOL Trade, "Butcher"

October 2, 2025 : Open Forum to Discuss Newly Approved DOL Trade, "Butcher"

Partners from New York State Dept. of Labor, Cornell Cooperative Extension, Southern Tier West, and Workforce Development will be in the space to provide an overview of the new program, discuss the roles of hosts and apprentices, review the benefits of hosting an apprentice, and setting the vision for building a corps of highly skilled, modern trained Butchers and validating this career as a skilled trade with respectful earning potential. 

View Open Forum to Discuss Newly Approved DOL Trade, "Butcher" Details

Silvopasture on a Shoestring

October 7, 2025
Franklinville, NY

Join Joshua Greene, Director of Education at Trees For Graziers, Jonathan Bates, Statewide Agroforestry Educator, and Lynn Bliven, owner of Wild Geese Farm for a full day training event that will include classroom and hands-on sessions. The focus will be on DIY silvopasture projects on small grazing farms. We will address the practical considerations of tree establishment, protection, and maintenance while learning how silvopasture can help address your farm's resource concerns and enhance livestock grazing.

View Silvopasture on a Shoestring Details

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