Field Crops

Field CropsField crop production addresses several crops such as corn, soybeans, and small grains throughout the Southwest NY region. We offer programming around pest and disease management, nutrient management, grain production, variety selection, and soil analyses.




How Cover Crops Change Water Movement In Your Fields

Last Modified: March 17, 2026

As last year has certainly shown most of us, water is one of the biggest drivers of success or stress in a cropping system. Not only is it difficult to manage something so unpredictable, but sometimes the things you do to keep water in your fields during a drought are the same things that can turn the field into a muddy mess for weeks. 


Lean Management for Dairy

Kate McDonald Polakiewicz, Farm Business Management Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: March 11, 2026

I participated in Cornell Workforce Development's Lean Management for Dairy workshop in February. Lean Management, often referred to simply as "Lean", is a methodology frequently used in the business world to add value, maximize efficiency, and trim waste. How can applying principles of Lean Management work for the dairy industry in southwestern New York, and what could taking a Lean approach mean for your business?


EPA Approves Federal Registration for Over-the-Top Dicamba Application

Katelyn Miller, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: February 24, 2026
EPA Approves Federal Registration for Over-the-Top Dicamba Application

The EPA has approved federal registration of three over-the-top dicamba products in soybeans. While dicamba has remained on the market, this is approval specifically for OTT use, marking the strongest environmental protections for dicamba products. 


Understanding Field Trial Data: A Producer's Guide

Katelyn Miller, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: February 24, 2026

Every day, you are having to filter through data from consultants, salesmen, newsletter articles, and winter program presentations about possible best management practices that could be implemented on your farm or certain products. An important skill for making these decisions is being able to interpret research data, ensuring that its scientifically supported.


Drones in Agriculture: Exploring Opportunities

Katelyn Miller, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: February 10, 2026
Drones in Agriculture: Exploring Opportunities

A follow up article to "Drones in Agriculture" in October 2024, this article dives into the opportunities to integrate drones into spray programs.


Third Party Manure Applicator Reports

Last Modified: February 10, 2026

Custom manure applicators who have registered as Third Party CAFO Land Appliers under 6 NYCRR Part 361-2.3(c) with New York State Department of Environmental Conservation (NYSDEC) are required to submit an annual report each year no later than March 1. 


Feed Quality Doesn't Stop at the Chopper

Katelyn Miller, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: January 26, 2026
Feed Quality Doesn't Stop at the Chopper

Feed costs represent approximately 50% of operating expenses on dairy farms, with large investments in home-grown forages. It cannot be denied that there are many factors that impact our ability to harvest quality forages, both within and outside of our control, but the job isn't done once it runs through the chopper. The same prioritization of management and resources should also be allocated to maintaining quality as it enters storage.  


Framing the Discussions on BMR Corn

Last Modified: January 20, 2026
Framing the Discussions on BMR Corn

In the spring of 2025, Corteva announced they would discontinue the development of brown midrib (BMR) corn products. As numerous discussions on the topic have unfolded over the last several months, it has been apparent that sometimes the framing of the questions are not leading to the most productive discussions or decisions for a farm. Check out this article for important considerations for strateggizing forage plans for your farm.


What You Need to Know about the USDA's Farmer Bridge Assistance Program

Kate McDonald Polakiewicz, Farm Business Management Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: January 20, 2026

The US Department of Agriculture's Farmer Bridge Assistance (FBA) Program announced $12 billion in aid for US farmers this past December. Here's what you need to know.


Don't Put All Your Seeds in One Basket

Katelyn Miller, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: December 15, 2025
Don't Put All Your Seeds in One Basket

While harvest has stretched on for many, attention is beginning to shift toward planning for the 2026 growing season. This article highlights key factors to consider as seed ordering approaches, helping ensure selections align with field conditions and production goals.


The Tillage Toolbelt: Pest Management

Last Modified: November 17, 2025

Rounding out the final article in this series on till vs no-till, we're finally focusing on how your tillage decisions can impact the pest pressures on your farm. Your tillage decisions present different challenges and opportunities as it relates to pest management.


Looking Past the Bin Door

Katelyn Miller, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Last Modified: November 10, 2025
Looking Past the Bin Door

As grain enters the bins, I've been having more frequent conversations about commodity marketing. There is no one size fits all approach, but one thing remains the same: understanding your cost of production is the foundation of every sound management decision. 






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Upcoming Events

NY Beef Producers Association Region 4 Annual Meeting

April 4, 2026
Alfred, NY

Open to all interested beef and dairy producers!

Presentations:

  • Tube Feeding 101
  • Early Calf Care Tips
  • Handling Livestock Safely

Membership in the beef producer association is not required to attend. New memberships and renewals will be accepted at the meeting; drawing will be held for 1 free membership or renewal.



MILKING IT: Moving Milk Quality Forward

April 14, 2026
Springville, NY

***SAVE THE DATE*** 

More details to come!

April 14th from 11am-1pm

Education sessions by:

  • CCE SWNY Dairy, Livestock and Field Crops 
  • Springville Veterinary Services, P.C.
  • Quality Milk Production Services


New York Application for Dairy of Distinction

April 15, 2026

Purpose of Program

Attractive dairy farms give the consumer greater confidence in the wholesomeness of milk and stimulate milk sales which encourages public support of the dairy industry. The award gives recognition to the dairy farmer for maintaining a well-kept farmstead. 

Announcements

No announcements at this time.