New York State Forage Exchange Available to Producers Buying and Selling Forages
Amy Barkley, Team Leader & Livestock Specialist
Southwest New York Dairy, Livestock and Field Crops Program
The New York Forage Exchange is a tool developed by Cornell Cooperative Extension, providing a platform to connect buyers and sellers of forages. Corn and hay are the two main categories to choose from, with sub-categories including forage type, harvest date, volume, format (large round, small square, by the ton, etc), and price. The webpage can be found at https://nysforageexchange.com/
Those interested in purchasing forages may review all listings, or search for specific products within a certain distance from a chosen location.
For those interested in selling forages, this 5-minute informational video goes through how to post an ad on the website. https://www.youtube.com/watch?v=GNPjSIPLrxM&feature=youtu.be Note that this exchange is a moderated platform, meaning that all ads posted will be reviewed daily for approval. While this means it may take up to 24 hours for an ad you create to be posted, it also allows for no spam ads to be posted and a better experience for both the buyer and the seller.
The information presented in the Forage Exchange is from voluntary ad placement that is open to anyone in the state. Placement of ads on this site does not assume endorsement for any specific product or farm by Cornell Cooperative Extension.
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December 19, 2025
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2025 Cornell Food Beverage & Animal Feed Manufacturer Survey
December 19, 2025
Industry and Educational Advocates for New York State's Food, Beverage, and Animal Feed Manufacturing industries:
As you know, NYS has a diverse food and beverage manufacturing industry, in both the types of industries that exist and the wide distribution of firms by scale. Many manufacturing firms have strong backward linkages to agricultural production sectors in the state that support both farm-level and downstream food industry firms and consumers. In collaboration with the New York State Department of Agriculture and Markets, a team from Cornell University's Charles H. Dyson School of Applied Economics and Management has recently rolled out the 2025 New York State Food, Beverage, and Animal Feed Manufacturer Survey. The industry will benefit from an updated assessment of the industry that informs private and public investments and opportunities to support firm growth and improved profitability.
Cornell Organic Field Crops & Dairy Conference
March 6, 2026
Waterloo, NY
Farmers, researchers, educators, and agricultural service providers from across the Northeast are invited to the 2026 Cornell Organic Field Crops & Dairy Conference, held Friday, March 6, 2026, from 8:00 a.m. to 4:30 p.m. at the Lux Hotel & Conference Center in Waterloo, N.Y.
Co-hosted by New York Soil Health and Cornell CALS, the annual conference brings together leaders in organic grain, dairy, and livestock systems to share practical tools, new research, and farmer-tested strategies to support resilient and profitable organic production.
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