End-of-Season Combine Clean-out Recommendations
Joshua Putman, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program
For many growers in Southwest New York, fall harvest is coming to an end. Now is the time to prepare harvest equipment for winter storage. Proper post-harvest preparation includes cleaning all parts of the combine, including the head, feeder-house, rock trap, concaves, cleaning shoes, elevators, grain bin, unloading auger, chopper, rear axle, and chassis before entering storage. These can help reduce the likelihood of animals nesting in the equipment which can lead to electrical damage resulting in fire, improves the function and longevity of parts, and puts a closure to the 2020 growing season. A full combine clean-out protocol is available at the North Central Agriculture and Natural Resource Academy. If you have questions about combine clean-out or have noticed a field with significant pest pressure, contact Josh Putman at 716-490-5572 or jap473@cornell.edu.
Field Crops
Dairy
Business
Livestock
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