Reliable Resources for Spanish- & English-Speaking Farmworkers about COVID-19

Reliable Resources for Spanish- & English-Speaking Farmworkers about COVID-19
By Libby Eiholzer, CCE Northwest NY Dairy, Livestock & Field Crops Team, and Richard Stup, Cornell Agricultural Workforce Development
The Coronavirus (COVID-19) is spreading rapidly across the world. Although cities have the most sick people, the disease has reached rural communities of New York as well. Everyone needs to take this very seriously. Agriculture is an essential business, so many of us will continue to go to work. However, we all need to take precautions to stay safe and help prevent further spread of the disease. The key things to do are limit contact with other people and keep everything very clean. We've prepared a new resource to help Spanish- and English-speaking farm employees access credible, multi-lingual information that they can use right away. The document appears in English and Spanish and the content is the same, we will keep both documents up to date during the present COVID-19 crisis. Access these and other resources here (http://agworkforce.cals.cornell.edu/novel-coronavirus-covid-19/) or link directly below.
- COVID-19 Reliable Resources for Farmworkers - Spanish
- COVID-19 Reliable Resources for Farmworkers - English
Thanks to Lisa Ford of Cayuga Marketing and Anna Meyerhoff of NYCAMH for their input on this new resource.
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May 5, 2025
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May 7, 2025
Join us for two targeted online trainings designed to help producers, distributors, manufacturers, and growers tap into the school food market and expand their reach. Whether you're just starting or already selling to schools, the Harvest NY Team will guide you through the necessary steps to grow your presence in the school food market. Each training will be tailored to the specific needs of the audience, but anyone is welcome to attend either session based on interests and business goals!
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