Event Details
Date
March 13, 2018
Time
10:00am-3:15pm
Location
The Otesaga Resort Hotel
60 Lake St
Cooperstown, NY 13326
Cost
$30.00 First person
(additional attendee $30.00 ea.)
Additional attendees
Host
Southwest New York Dairy, Livestock & Field Crops Program
Pre-Registration Deadline: March 9, 2018
EVENT HAS PASSED
EVENT HAS PASSED
2018 Dairy Day
March 13, 2018The 2018 Dairy Day will be held at:
Otesaga Resort Hotel
60 Lake St, Cooperstown, NY
When: Tuesday, March 13, 2018
10:00 am - 3:15 pm
Where: The Otesaga Resort Hotel, 60 Lake St., Cooperstown
Cost: $30 per person (includes the best buffet lunch you will ever eat!)
10:00 am - 3:15 pm
Where: The Otesaga Resort Hotel, 60 Lake St., Cooperstown
Cost: $30 per person (includes the best buffet lunch you will ever eat!)
AGENDA
10:00 a.m. Trade Show Opens, Registration, Coffee & Danish
11:00 a.m. "Spore Counts in Milk - Will this be the next raw milk test you will be subjected to? Why is it important & how can you affect it?" Nicole Martin, Associate Director, Cornell's Milk Quality Improvement Program.
11:30 a.m. "New Milk Analysis Technologies to Improve Dairy Cattle Performance" Dr. David Barbano, Professor, Department of Food Science, Cornell University, Ithaca, NY
12:30 p.m. Lunch & visit Trade Show
2:00 p.m. "Use of Milk Fatty Acid Metrics to Make Nutrition and Management Decisions" Dr. Heather Dann, Research Scientist, W. H. Miner Agricultural Research Institute, Chazy, NY
3:00 p.m. Final wrap up questions / discussion
3:15 p.m. Adjourn
10:00 a.m. Trade Show Opens, Registration, Coffee & Danish
11:00 a.m. "Spore Counts in Milk - Will this be the next raw milk test you will be subjected to? Why is it important & how can you affect it?" Nicole Martin, Associate Director, Cornell's Milk Quality Improvement Program.
11:30 a.m. "New Milk Analysis Technologies to Improve Dairy Cattle Performance" Dr. David Barbano, Professor, Department of Food Science, Cornell University, Ithaca, NY
12:30 p.m. Lunch & visit Trade Show
2:00 p.m. "Use of Milk Fatty Acid Metrics to Make Nutrition and Management Decisions" Dr. Heather Dann, Research Scientist, W. H. Miner Agricultural Research Institute, Chazy, NY
3:00 p.m. Final wrap up questions / discussion
3:15 p.m. Adjourn
Registration is $30 per person: Pre-registration is required!
Pay online with credit card with link above. Note: Your transaction may take up to 60 seconds to complete. To help avoid duplicate payments, please wait and do not click the "Register for Event" button more than once.
Or fill out the registration form on the attached pdf and return it along with payment to:
Cornell Cooperative Extension of Herkimer County
5657 State Route 5
Herkimer, NY 13350.
Make checks payable to: Cornell Cooperative Extension
Please call 315.866.7920 if you have any questions.
Registration must be received in the office by noon on Friday, March 9, 2018.
Registration allows us to communicate any cancellations or changes in arrangements.
Pay online with credit card with link above. Note: Your transaction may take up to 60 seconds to complete. To help avoid duplicate payments, please wait and do not click the "Register for Event" button more than once.
Or fill out the registration form on the attached pdf and return it along with payment to:
Cornell Cooperative Extension of Herkimer County
5657 State Route 5
Herkimer, NY 13350.
Make checks payable to: Cornell Cooperative Extension
Please call 315.866.7920 if you have any questions.
Registration must be received in the office by noon on Friday, March 9, 2018.
Registration allows us to communicate any cancellations or changes in arrangements.
2018 Dairy Day (PDF; 1279KB)
