Dairy Technology Tuesdays
January 10, 2023
January 17, 2023
January 24, 2023
January 31, 2023
February 7, 2023
February 14, 2023
February 21, 2023
12:30pm - 1:30pm EST
Cornell CALS PRO-DAIRY
email Julie Berry
Cornell CALS PRO-DAIRY and Cornell Cooperative Extensions are offering a seven-part webinar series with cutting-edge information about dairy technology from industry experts. If you are thinking about incorporating new technology or have already implemented innovative technology this series is for you.
The webinars will be held from 12:30 PM to 1:30 PM EST, Tuesdays, from January 10 to February 21, 2023. The webinars are available at no cost, thanks to the generous support of our industry sponsors. Preregistration is required. Register once for access to all webinars. More information is available at cals.cornell.edu/dairy-technology-Tuesdays.
Topics and Presenters
JANUARY 10, 2023
Health Monitoring and Reproductive Management
Julio O. Giordano, DVM, MS, PhD, Associate Professor - Dairy Cattle Biology and Management, Cornell University
JANUARY 17, 2023
Technology for Housing and Managing Dairy Calves
Dr. Joao Costa, Assistant Professor, University of Kentucky
JANUARY 24, 2023
To Retrofit or Not to Retrofit
Timothy Terry, Farm Strategic Planning Specialist, PRO-DAIRY, Cornell University
JANUARY 31, 2023
Utilizing Drones to Track Forage Inventory
Harrison Hobart, Dairy Farm Specialist, Alltech
FEBRUARY 7, 2023
Looking Ahead: Dairy Technologies of the Future
Jeff Bewley, PhD, Holstein USA
FEBRUARY 14, 2023
From Robots to Low-Cost Parlors-How Do Ya Milk a Cow?
Larry Tranel, PhD, Dairy Specialist, Iowa State University
Parlors, Rotaries, or Robots-What Technologies are for Me?
Nancy Charlton, DVM, Senior Advisor and Project Management, DeLaval
FEBRUARY 21, 2023
Integrated Barn Climate Systems Mark Reynolds, ASAP Interiors
Organic Farmer-to-Farmer Meetings
April 4, 2023 : NYCO Field Crop Meeting
NYCO's field crops meeting has been rescheduled to April 4th, 2023 from 9 am - 1 pm. This meeting is free for all farmers to attend and participants are encouraged to bring a dish to pass for lunch.
How to Value Your Business, Planning for the Future
April 4, 2023
April 11, 2023
April 18, 2023
This three-week workshop series for livestock-based businesses will be held online. It is specifically targeted at existing meat, fiber, small ruminant dairy, or other livestock value-added processing businesses. A team of Cornell Cooperative Extension Educators will provide tools to assess your existing business and to assist in understanding options for business expansion or transfer. The workshop series will also be of benefit to livestock value-added business startups and is of relevance to both owners and employees in management positions.
Business Planning for Beginning Farmers
April 10, 2023
Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.
$5 per person REGISTER