Dairy x Beef Use in NY Survey

Alycia Drwencke, Dairy Management Specialist
Southwest New York Dairy, Livestock and Field Crops Program

October 21, 2020

Dairy x Beef Use in NY Survey

Are you an educator who works with dairy farms in NYS?  The usage of beef on dairy has steadily grown over the last few years and we are working towards understanding the trends and markets of this strategy in NYS.  Have they used beef sires as a part of their breeding strategy?  Even if a herd has not used beef sires in their dairy herd, they are encouraged to take the survey to fully quantify the usage of beef sires in NYS.  If they have not used beef sires, the survey should only take a minute to complete. 

We ask you to help spread word on this survey, put together by Cornell Cooperative Extension Regional Dairy Specialists.  This survey can be accessed using the QR code below, or at the following link:  https://cornell.ca1.qualtrics.com/jfe/form/SV_4HHU14xa0XN4xg1 and will take approximately 15 minutes to take.  The survey can also be started and accessed later for completion. 

This survey's responses will help to:

  • Compile data on usage of, and considerations for, beef on dairy in NYS
  • Provide information on the current dairy x beef market to producers and the industry
  • Assemble common practices for marketing dairy x beef calves in NYS
  • Provide benchmarks for growth rates of dairy x beef calves
  • Gather financial parameters from sales of dairy x beef calves
  • Serve as a platform to collect the information producers need in regards to beef on dairy matings and marketing/raising dairy x beef calves

For educators who would like to capture data from several farms, you can download the Qualtrics app for cell phone or tablet.  The app will allow you to enter data more than once in order to capture multiple farms' data.  Follow the link for the iPhone App Store or Android Google Play.

The survey will be open for several months, starting mid-October. For questions, please contact Margaret Quaassdorff (maq27@cornell.edu) or Betsy Hicks (bjh246@cornell.edu), Regional Dairy Specialists with Cornell Cooperative Extension.  





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Event Offers DEC Credits

March 19, 2025
Andover, NY

Mike Hunter, Field Crop IPM Coordinator, will share his knowledge on managing weeds. The discussion will cover various management practices in both conventional and organic settings, including herbicide-resistant weeds.

View Shop Talk: Integrated Weed Management Details

NY Beef Producers Association (NYBPA) Region 2 Meeting

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Join is for a roundtable discussion with Jeff Hostetter of Select Sires, Phil Trowbridge of Trowbridge Farms, Dr. Shannon Carpenter DVM NYSCHAP Coordinator for NYSAGM, division of Animal Industry, Dr. Katie Card-Allen, DVM Regional Field Veterinarian on Best Practices for Cow-Calf producers. A proactive approach to animal health for mama and baby.

All are welcome. Membership in these beef producer groups is not required.
Following the buffet dinner, a short business meeting will kick off the evening. We will then move to the roundtable discussion.


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Class A CDL Training Course

January 18, 2025
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March 22, 2025

NYS Certified Instructor: Todd Swimelar, "The CDL Guy"

Training required by NYS to take Class A CDL exam and driving test.

Permit not required for classroom time, but is required for driving time. 

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Announcements

Transition Heifer Calf Program

Join us for this hand-on program and demos! We will be offering this program in English and in Spanish.

Calf and heifer managers, dairy herdspersons, farm owners, and heifer raisers interested in learning more about how to better house and manage animals as they transition from the calf phase to the weaned heifer phase.

Topics covered:

Nutrition
Health
Housing Management
Inventory Management

Biosecurity: All attendees must wear clean clothes and boots. You will be required to scrub and disinfect footwear upon arrival to the program and before leaving.

Registration: $25 per person (includes lunch)

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