National Milk Producers Federation CFAP2 Dairy Farm Toolbox
Alycia Drwencke, Dairy Management Specialist
Southwest New York Dairy, Livestock and Field Crops Program

From the National Milk Producers Federation:
Following the USDA's announcement last week of a new round of disaster assistance to agricultural producers, with signup beginning today, the National Milk Producers Federation has created a resource guide to help farmers understand and apply for the program. The toolbox, part of NMPF's ongoing service to the dairy community during the coronavirus crisis, includes a breakdown of what the latest Coronavirus Food Assistance Program includes for dairy, as well as a link to relevant application resources.
"Helping dairy farmers understand complex government programs to gain their full benefits is especially important during this challenging time," said Jim Mulhern, president and CEO of NMPF. "The best way to do that is to be there at the beginning, and we hope farmers will find these resources useful as they consider their options, starting today."
Highlights of the so-called CFAP 2.0 include:
- A dairy payment amounting to $1.20-per-hundredweight on a farm's production during the last nine months of 2020. Dairy payments will be based on actual milk production from April 1 to Aug. 31, 2020. Milk production for Sept. 1, 2020, to Dec. 31, 2020, will be estimated by FSA, using daily average production from the April-August base period of known production.
- 100% of the payment will be made once a farm's eligibility is determined, meaning there will be no 20% holdback as with earlier assistance.
- For dairy beef, producers are eligible for cattle inventory payment on bull calves and dairy steers, but not for breeding stock. The payment is $55-per-head on eligible cattle in inventory on a date between April and the end of August selected by the producer.
- Significantly, this round's payment limitation provision has been expanded to include trusts and estates for both rounds of CFAP payments, meaning those who were disadvantaged by restrictive trust-related payment interpretations in the first round will have their situation resolved for that round as well as in the latest tranche of aid. The application of direct attribution is also modified so payment limits won't be reduced based on ownership shares, providing more equitable support to dairy farmers of various ownership structures.
A full range of coronavirus-related materials to help guide dairy producers, processors and allied businesses is available at nmpf.org/coronavirus. NMPF also has set up a separate webpage dedicated to resources to help dairy farmers struggling through natural disasters. That's at nmpf.org/disaster-resources/.
Upcoming Events
Shop Talk: Integrated Weed Management

March 19, 2025
Andover, NY
Mike Hunter, Field Crop IPM Coordinator, will share his knowledge on managing weeds. The discussion will cover various management practices in both conventional and organic settings, including herbicide-resistant weeds.
NY Beef Producers Association (NYBPA) Region 2 Meeting
March 21, 2025
Lakewood, NY
Join is for a roundtable discussion with Jeff Hostetter of Select Sires, Phil Trowbridge of Trowbridge Farms, Dr. Shannon Carpenter DVM NYSCHAP Coordinator for NYSAGM, division of Animal Industry, Dr. Katie Card-Allen, DVM Regional Field Veterinarian on Best Practices for Cow-Calf producers. A proactive approach to animal health for mama and baby.
All are welcome. Membership in these beef producer groups is not required.
Following the buffet dinner, a short business meeting will kick off the evening. We will then move to the roundtable discussion.
Class A CDL Training Course
January 18, 2025
February 22, 2025
March 22, 2025
NYS Certified Instructor: Todd Swimelar, "The CDL Guy"
Training required by NYS to take Class A CDL exam and driving test.
Permit not required for classroom time, but is required for driving time.
Announcements
Transition Heifer Calf Program
Join us for this hand-on program and demos! We will be offering this program in English and in Spanish.Calf and heifer managers, dairy herdspersons, farm owners, and heifer raisers interested in learning more about how to better house and manage animals as they transition from the calf phase to the weaned heifer phase.
Topics covered:
Nutrition
Health
Housing Management
Inventory Management
Biosecurity: All attendees must wear clean clothes and boots. You will be required to scrub and disinfect footwear upon arrival to the program and before leaving.
Registration: $25 per person (includes lunch)