Beef Farm Account Book Available!

Katelyn Walley, Business Management Specialist and Team Leader
Southwest New York Dairy, Livestock and Field Crops Program

August 14, 2019
Beef Farm Account Book Available!

The Cornell Beef Farm Account Book is once again available. This accounting record book is designed specifically for beef producers. A complete and accurate set of financial records helps producers develop accurate tax returns but as important gives them the data to analyze their business. 

To purchase a copy of the Cornell Beef Farm Account Book for $12/each, contact Katelyn Walley-Stoll, Business Management Specialist, at kaw249@cornell.edu or 716-640-0522.

Using this accounting record book the farm manager will have the data needed to complete the Beef Farm Business Summary. The Farm Business Summary is a confidential analysis of business records to determine the strengths and weaknesses of the beef enterprise. This allows for better decision making to increase farm profitability. The Beef Farm Business Summary is a free program beef producers of all sizes and production methods are able to participate in by contacting Katelyn Walley-Stoll.




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January 15, 2026
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January 21, 2026 : Webinar: Converting Old Dairy Barns into swine Facilities

Tim Terry, Farm Strategic Planning Specialist with Cornell's Pro-Dairy program will share information on what it takes to transition an old dairy barn for swine production. We plan to cover flooring, ventilation, and lighting, considerations for system workability, and more! Registration is free.

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