What do you want to see for the future of New York State's food system by 2050?

December 7, 2021

What do you want to see for the future of New York State's food system by 2050?

We invite you to participate in a statewide Farmer Survey to prioritize investments for the NYS food and farming system as we look towards building an equitable, resilient, profitable, and healthy future.  

Results from this survey will contribute to creating VISION 2050, a project led by the Center for Agricultural Development & Entrepreneurship (CADE). The Cornell Small Farms Program is a project partner working in collaboration with the Dyson School of Applied Economics at Cornell, faculty from Columbia University, Hartwick College, and SUNY Cobleskill.

CADE Executive Director Phoebe Schreiner states, "We are asking stakeholders, especially farmers, to identify barriers to be overcome and areas of opportunity and growth, so that we can encourage the adoption of a New York State strategic plan to strengthen agricultural development and our food system for the long term, inform policy, resources, and State programs and services."

The survey represents the second phase of the stakeholder engagement process, built on the results of 17 focus groups which brought together a total of 90 stakeholders from all sectors of the NYS food system in a series of roundtable discussions. This project follows a similar course chartered by Food Solutions New England, who released a 2060 Food Vision document produced by six partner states in 2014.

Take the Farmer Survey now!

This survey will take 15 minutes to complete and will close on December 31, 2021. Please share with all NYS farmers in your network. 




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Upcoming Events

NY Beef Producers Assoc. & Chautauqua County Beef Producers Assoc. Region 2 Annual Meeting

March 24, 2026
Ellicottville, NY

Join us for an engaging and informative round table discussion focused on practical, performance driven cattle nutrition. This panel brings together industry leaders with hands on experience in dairy and beef strategies, ration formulation, ingredient sourcing, and on farm management.

All are welcome.

Membership is these beef producer groups is not required.

View NY Beef Producers Assoc. & Chautauqua County Beef Producers Assoc. Region 2 Annual Meeting Details

NY Beef Producers Association Region 4 Annual Meeting

April 4, 2026
Alfred, NY

Open to all interested beef and dairy producers!

Presentations:

  • Tube Feeding 101
  • Early Calf Care Tips
  • Handling Livestock Safely

Membership in the beef producer association is not required to attend. New memberships and renewals will be accepted at the meeting; drawing will be held for 1 free membership or renewal.



View NY Beef Producers Association Region 4 Annual Meeting Details

MILKING IT: Moving Milk Quality Forward

April 14, 2026
Springville, NY

***SAVE THE DATE*** 

More details to come!

April 14th from 11am-1pm

Education sessions by:

  • CCE SWNY Dairy, Livestock and Field Crops 
  • Springville Veterinary Services, P.C.
  • Quality Milk Production Services


View MILKING IT: Moving Milk Quality Forward Details

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