Event Details

Date

June 14, 2016

Time

6:30 p.m. - 8:30 p.m.

Location

CCE - Erie County
21 South Grove Street
East Aurora, NY 14052

Cost

$20.00


Host

CCE - Erie County
Eva McKendry
716-652-5400 x176

erie.cce.cornell.edu

Pre-Registration Deadline: June 7, 2016

Cheese Tasting & Evaluation Workshop

June 14, 2016

Cheese Tasting & Evaluation Workshop

The workshop will take place in The Composing Room on the first floor of the Print Shop on the Roycroft Campus.

The class will be presented by Carl Moody, dairy processing specialist with Harvest New York (a part of Cornell Cooperative Extension). Carl is a graduate of the University of Minnesota and holds a bachelor's degree in Food Science. Following graduation, he worked at the Friendship Dairy in Friendship and most recently held a position as a quality assurance manager for 13 years with Lactalis American Group, Inc. (Sorrento Cheese) in Buffalo.

Class size is limited





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Field Crops

Field Crops

Dairy

Dairy

Business

Business

Livestock

Livestock

Grains

Grains

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