HPAI in Dairy Cattle ~ Spanish Webinar
Event Details
Date
May 17, 2024
Time
Noon - 1pm
Location
Zoom
Host
Central New York Dairy and Field CropsDaniela Gonzalez Carranza
315-749-3486
email Daniela Gonzalez Carranza
Please join us for an informational webinar for Spanish-speaking members of the dairy industry providing background and updates on the outbreak of Highly Pathogenic Avian Influenza or H5N1 virus in dairy cattle. Although not yet identified in New York State, it is important for all dairy industry members to stay updated on the evolving situation across the country. This webinar will provide dairy employees with background on the outbreak, clinical signs to watch for in their herds, key farm-level biosecurity practices and personal safety measures.
Speakers:
- Kaitlyn Lutz, VMD DABVP (Food Animal), Dairy Management Specialist, NWNY DLFC Program
- Daniela Conzalez Carranza, MVZ MPS, Dairy Management Specialist, CNYDLFC Team
- Samuel D. Alcaine, Ph.D., Associate Professor - Dairy Fermentations, Food Science, Cornell University
Un webinar sobre la gripe aviar en vacas lecheras
El Viernes, 17 de Mayo, 12pm EST
por Zoom
Haga clic para unirse a la sesion
Por favor, unanse a nosotros para un webinar informative sobre la gripe aviar en vacas lecheras. Aunque no ha sido detectada hasta ahora en Nueva York, es importante que todos los miembros de la industria lechera se mantengan al tanto de la situacion en el pais. En el webinar, aprenderan sobre el brote del virus, signos clinicos en las vacas, practicas claves de bioseguridad para el rancho y el personal.
Oradores:
- Kaitlyn Lutz, VMD DABVP (Food Animal, Especialista lechera, Noroeste NY Equipo Lechera, Ganado y Cultivos
- Daniela Gonzalez Carranza, MVZ MPS, Especialista lechera, NY Cnetral Equipo Lechera, Ganado y Cultiovs
- Samuel D. Alcaine, Ph.D., Profesor Asociado de Fermentaciones Lacteas, Ciencias de la Alimentacion, Universidad de Cornell
Field Crops
Dairy
Business
Livestock
Grains
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Announcements
Transition Heifer Calf Program
Join us for this hand-on program and demos! We will be offering this program in English and in Spanish.Calf and heifer managers, dairy herdspersons, farm owners, and heifer raisers interested in learning more about how to better house and manage animals as they transition from the calf phase to the weaned heifer phase.
Topics covered:
Nutrition
Health
Housing Management
Inventory Management
Biosecurity: All attendees must wear clean clothes and boots. You will be required to scrub and disinfect footwear upon arrival to the program and before leaving.
Registration: $25 per person (includes lunch)