Value Added Dairy - An Introduction to On-Farm Processing
Event Details
Date
August 3, 2023
Time
7pm
Host
Cornell CALS Dairy Foods and CCE Specialists
Katelyn Walley-Stoll
716-640-0522
Join Cornell University CALS Dairy Foods and Cornell Cooperative Extension Specialists for this FREE webinar to learn more about how on-farm dairy processing might fit into your business. This webinar is an introduction for anyone looking to learn more about value-added dairy and will be recorded/distributed to everyone who registers. We will also discuss future learning opportunities associated with recent grant funding from NE-DBIC, including an on-farm tour, discussion groups, and resource development. For any questions or concerns, please contact Katelyn Walley-Stoll (716-640-0522) or Margaret Quasssdorff (585-405-2567).
Field Crops
Dairy
Business
Livestock
Grains
Upcoming Events
Farm Asset Protection Strategies: Safeguarding Agricultural Legacies for Future Generations
November 14, 2023
November 17, 2023
November 20 - November 21, 2023November 29 - December 1, 2023
Join us for a workshop on farm asset protection to help you preserve long-standing agricultural legacies. In these uncertain times, safeguarding valuable farm assets has become paramount to ensure our farming communities' continued success and sustainability. Each participant will receive written materials and a flash drive containing various resources. Morning refreshments and lunch are included.
Value-Added Dairy Tour
March 13 - March 14, 2024
Pre-register now for our March 2024 Value-Added Dairy Tour!
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