These in-person workshops are for Field Crop Producers to learn more about equipment, crop rotations, fungicides, and various management considerations. Registration is preferred, but not required. Contact Katelyn Miller at 716-640-2047 or km753@cornell.edu for registration and any questions. A light lunch will be provided at all meetings, thanks to our generous sponsors!

Looking to implement new forages into your crop rotation? Evaluate how small grains like wheat, oats, and triticale can fit into current rotations, and what their value is as a forage.

Shop Talk Flyer (PDF; 741KB)