Morning Session & Lunch: Tally-Ho Restaurant, 156 Main St., Richfield Springs, NY 13439

Afternoon Session: Woodlawn Dairy, 201 Dugan Rd., Richfield Springs, NY 13439  (Less than 10 minutes from Tally Ho)

Registration is $50 per person, and registration is due by October 31.

Who Should Attend:

• Those who are currently feeding dairy cows and want to learn more about the how and why of what they're doing.
• Those who are interested in becoming a cow feeder and want to increase their knowledge of cow feeding.
• Anyone interested in learning more about how to improve the feeding process on their farm.

Topics Covered:

• Economic analysis and importance of the feeder
• Dry matter and feeder math - basics, how to measure, work it into ratio, refusals, adjust ration based on DM, feed software
• Feed consistency - TMR audits
• Trouble shooting mixer wagons
• Bunker management, drone demonstration/map out bunk, bunk silo management, packing density & preservation
• Safety

 This event is sponsored by Alltech and Lallemand.

 Other locations available:

• Nov 2: Jefferson County
• Nov 4: Cortland County, East River Dairy, 4979 East River Crossing Rd., Cortland, NY 13045.  Contact Betsy Hicks at 607-391-2673 or bjh246@cornell.edu for more information.
• Nov 8: Cayuga County
• Nov 9: Allegheny or Cattaraugus County
• Nov 10: Wyoming County
• Nov 11: Ontario County

Each region will offer separate registrations for their program.  Contact your local Regional Ag Team or Kathy Barrett, Cornell ProDairy at 607-229-4357 or kfb3@cornell.edu with any questions.