Transition Cow Tuesdays




Event Details

Date

November 2, 2021
November 9, 2021
November 16, 2021
November 23, 2021
November 30, 2021
December 7, 2021
December 14, 2021

Time

12:30pm - 1pm

Location

Zoom

Host

PRO-DAIRY

Kathy Barrett



Have you…

  • been working with the farm transition cow program but want to know more about the how, what and why?
  • wanted to improve the transition cow performance of your herd but need to know where to start?
  • wanted to increase the skills you bring to the farm or your farm employer?
  • been wondering where you'll find the time to attend a course or workshop?

If so, this webinar series is designed for you! The webinars are short, to the point, and just 30 minutes. Grab your lunch and join us. Generous sponsors have enabled us to offer this series free of charge. Registration is required. One registration provides access to all the webinars in the series.  Visit their website for more information.

Topics include: 

  • Transition Cow Nutrition
  • Feeding the Transition Cow
  • Selective Dry Cow Therapy
  • Facility Considerations
  • Calving Considerations
  • Post Calving Monitoring
  • Evaluating Transition Management

If you are sponsoring this event, send your slide to cnydlfc@cornell.edu




more content - left
Field Crops

Field Crops

Dairy

Dairy

Business

Business

Livestock

Livestock

Grains

Grains

more content - right

Upcoming Events

Marketing Tips for MeatSuite Success & New Processor Directory

February 13, 2025

The webinars will cover new tools, such as MeatSuite's Bundle Builder, to help you move inventory and develop bulk bundle boxes that meet your profit goals and target your customers' needs. Whether you are listed on MeatSuite or just curious to learn more, this series will cover a gamut from marketing to pricing strategies and tips to make the most out of the free resources on MeatSuite.com.

2025 HACCP Training for Meat and Poultry Processors

February 17 - February 18, 2025 : 2025 HACCP Training for Meat and Poultry Processors
Ithaca, NY

The Cornell Agricultural Marketing Research Program (CAMRP) will offer a Hazard Analysis Critical Control Point (HACCP) Training Program for Meat and Poultry Processors at the Cornell University campus in Ithaca, NY, on February 17 & 18 2025.

Class A CDL Training Course

January 18, 2025
February 22, 2025
March 22, 2025

NYS Certified Instructor: Todd Swimelar, "The CDL Guy"

Training required by NYS to take Class A CDL exam and driving test.

Permit not required for classroom time, but is required for driving time. 

Announcements

No announcements at this time.