Still looking for DEC recertification credits? Here is an opportunity for you!

Joshua Putman, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

March 25, 2020
Still looking for DEC recertification credits? Here is an opportunity for you!

The Southwest NY Dairy, Livestock, and Field Crops Team recognize that there are many people seeking recertification credits. If you still need applicator credits, there are online courses available at: http://pmepcourses.cce.cornell.edu/. Please note that there is a charge that is dependent on the number of credits assigned to each course. To view the course, you may select the state ‘New York' for approved courses OR you can scroll down until you see the section marked ‘Current Courses'. The course name, credits, and categories are all listed. Once you select the topic of interest, you will need to login or create an account in which you will be able to revisit again. We are excited that these are available due to the cancelation of recent meetings. If there are any questions, please contact Josh Putman at jap473@cornell.edu or at 716-490-5572. 




Field Crops

Field Crops

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Dairy

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Business

Livestock

Livestock

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Grains

Upcoming Events

Rice Growing Workshop Series (online)

January 24, 2025
February 7, 2025
March 7, 2025

Learn about rice farming opportunities for New York and the northeastern U.S. Join us for a 3-session online workshop series (via Zoom):

  • A Feathered Fortress: The Duck-Rice Aigamo System for Flood-Resilient Agriculture
  • Sourcing Rice Farming Equipment for American Small Farms
  • Growing Rice as a Vegetable: Drip-Irrigation Methods versus Flooded Fields
View Rice Growing Workshop Series (online) Details

Marketing Tips for MeatSuite Success & New Processor Directory

February 13, 2025

The webinars will cover new tools, such as MeatSuite's Bundle Builder, to help you move inventory and develop bulk bundle boxes that meet your profit goals and target your customers' needs. Whether you are listed on MeatSuite or just curious to learn more, this series will cover a gamut from marketing to pricing strategies and tips to make the most out of the free resources on MeatSuite.com.

View Marketing Tips for MeatSuite Success & New Processor Directory Details

2025 HACCP Training for Meat and Poultry Processors

February 17 - February 18, 2025 : 2025 HACCP Training for Meat and Poultry Processors
Ithaca, NY

The Cornell Agricultural Marketing Research Program (CAMRP) will offer a Hazard Analysis Critical Control Point (HACCP) Training Program for Meat and Poultry Processors at the Cornell University campus in Ithaca, NY, on February 17 & 18 2025.

View 2025 HACCP Training for Meat and Poultry Processors Details

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