Palmer Amaranth Confirmed in Southwest New York
Joshua Putman, Field Crops and Forage Specialist
Southwest New York Dairy, Livestock and Field Crops Program

Palmer amaranth (Amaranthus palmeri) is a serious problem for many growers throughout the United States because of its competitiveness and effect on agricultural production. Palmer amaranth is commonly confused with other pigweeds and is often difficult to identify in the early stages of growth. Much of the Palmer amaranth in the United States is resistant to several classes of herbicides such as glyphosate, and it's common for many of these to be resistant to ALS-inhibiting herbicides such as Pursuit and Classic.
Earlier this fall, it was noticed in two dry bean and several soybean production fields in Steuben County. This is the second population of Palmer amaranth to be found in New York, but is the first population to be found in a crop production setting. The fields are located along a high traffic roadway where it's possible that the specimens came in on a tractor trailer or piece of machinery. It is important to know the biology of Palmer amaranth to avoid its potential to spread to surrounding counties.
Palmer amaranth is aggressive as it competes for nutrients, sunlight, and water. Palmer amaranth has dioecious reproduction, so individual plants are either male or female, which forces outcrossing and genetic diversity. Under ideal conditions, Palmer amaranth can grow 2-3 inches per day and within a few months of emergence, can reach heights of 6-8 feet. It is a highly prolific seed producer in that it can produce 100,000-600,000 seeds per female plant. The seed is also very small and can be transported via machinery, mud, or travel on the bottom of your shoe. As the plant matures, it forms a poinsettia appearance and is a key characteristic for identification. It has been found that the presence of this weed species can double or triple your cost of management on the farm. If you suspect you have this weed species, please contact your local specialist or CCE office for correct identification and management. You may also see the link below for more information.
Upcoming Events
Cornell Organic Field Crops & Dairy Conference
March 6, 2026
Waterloo, NY
Farmers, researchers, educators, and agricultural service providers from across the Northeast are invited to the 2026 Cornell Organic Field Crops & Dairy Conference, held Friday, March 6, 2026, from 8:00 a.m. to 4:30 p.m. at the Lux Hotel & Conference Center in Waterloo, N.Y.
Co-hosted by New York Soil Health and Cornell CALS, the annual conference brings together leaders in organic grain, dairy, and livestock systems to share practical tools, new research, and farmer-tested strategies to support resilient and profitable organic production.
NY Pork Producers - 2026 Producer Summit & Annual Meeting
March 13 - March 14, 2026
Hamilton, NY
Join NYPP for the 2026 Producer Summit, where producers of all sizes and production styles will explore marketing, branding, selling pork, and current consumer trends through practical sessions designed to help build demand, connect with customers, and add value to their operations.
Mid Atlantic Grain Conference
March 15 - March 16, 2026
We're excited to share that the 2026 Mid‐Atlantic Grain Fair & Grain Conference is coming March 15-16, 2026 in Pennsylvania! This two-day event brings together farmers, millers, bakers, brewers, distillers, researchers, and grain enthusiasts to learn, connect, and celebrate local grains. These events will be offered at two seperate locations.
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