Advanced Hoof Health Program




Event Details

Date

January 15, 2026

Time

10am-3pm

Location

Belfast Fire Hall
13 Merton Avenue
Belfast, NY 14711

Cost

Pay online : $25.00

(addl attendee $25.00 ea.)

Host

Southwest New York Dairy, Livestock and Field Crops Program



Join us to learn about Advanced Hoof Health

Who should attend?

  • Professional hoof trimmers
  • Dairy farm owners or managers in charge of farm foot health

Topics include:

  • How to Create a Strategic Trimming Program for your Dairy
  • The Latest in Lameness Technology for the Dairy Industry
  • Housing and Flooring Design: Its Role in Hoof Care 

Date: January 15, 2026

Time: 10am-3pm

Location: Belfast Fire Hall - 13 Merton Avenue, Belfast, NY 14711

Questions? Contact Katie Callero - 607-422-6788 or krc85@cornell.edu

Program Cost: $25 (includes materials and lunch

Registration Options:

  • Online: You may register and pay here online
  • Phone: Call Kelly Torrey 585-268-7644 ext. 10  (you can then pay at the door the day of - please try and have exact change or a check)



Event Pre-Registration Form - Online

Farm/Business Name
First Name Last Name
Address 1 Address 2
City State Zip
Phone e.g. 585-394-3977 Cell
Email 1 Email 2

Advanced Hoof Health Program
January 15, 2026
Pay online$25.00 ea. Qty Attending:
NOTE TO US 

  Total Online Payment:
 
/
 
Is your payment secure?    

There were errors on the form, please make sure all fields are filled out correctly (see above).


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Upcoming Events

Crops, Cows & Critters - Southwest New York Dairy, Livestock & Field Crops Newsletter Sponsorship

December 19, 2025
January 30, 2026

Our two forms of publications feature research-based and timely information from our four specialists, listed to the right, along with local event notifications and Cornell University outreach. This information is provided to participants who range from dairy, livestock, and field crops producers to agricultural suppliers and consultants.

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If you sponsor our weekly and monthly publications you reach approximately 955 households.

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As you know, NYS has a diverse food and beverage manufacturing industry, in both the types of industries that exist and the wide distribution of firms by scale. Many manufacturing firms have strong backward linkages to agricultural production sectors in the state that support both farm-level and downstream food industry firms and consumers. In collaboration with the New York State Department of Agriculture and Markets, a team from Cornell University's Charles H. Dyson School of Applied Economics and Management has recently rolled out the 2025 New York State Food, Beverage, and Animal Feed Manufacturer Survey. The industry will benefit from an updated assessment of the industry that informs private and public investments and opportunities to support firm growth and improved profitability. 

View 2025 Cornell Food Beverage & Animal Feed Manufacturer Survey Details

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