How to Value Your Business, Planning for the Future
Event Details
Date
April 4, 2023
April 11, 2023
April 18, 2023
Time
6:30pm-7:30pm
Location
Webinar
Host
CCE Allegany County
Lynn Bliven
585-268-7644 ext. 18
email Lynn Bliven
This three-week workshop series for livestock-based businesses will be held online. It is specifically targeted at existing meat, fiber, small ruminant dairy, or other livestock value-added processing businesses. A team of Cornell Cooperative Extension Educators will provide tools to assess your existing business and to assist in understanding options for business expansion or transfer. The workshop series will also be of benefit to livestock value-added business startups and is of relevance to both owners and employees in management positions.
The Webinars will be held Tuesday evenings, April 4th, 11th, and 18th from 6:30-7:30 pm.
Session One: Understanding Cash Flow, Marketing, Value of Customer Base and Customer Communications
Session Two: Financial planning for the future, Valuation of assets, checklist
Session Three: Benefit of an exit strategy from startups to retirement, Identification of a successor, and Working with professionals
The fee is $100 per business (There are a few scholarships available!). Multiple staff from your business may participate in the classes. Registration is limited to enhance group discussions; Q&A will not be recorded. Recording will be limited to the formal presentations; these will be made available for registrants wishing to review sessions or those unable to attend live session.
Pre-registration is required by March 30, 2023
For more information or to check into the availability of scholarships, contact Lynn Bliven at 585-268-7644 ext. 18 or email lao3@cornell.edu.
Upcoming Events
Livestock Production Field Day
August 29, 2026 : Livestock Production Field Day
Chaffee, NY and East Aurora, NY,
Join us on visits to Horizon Ridge Farm in East Aurora and Troll Bridge Farm in Chaffee for an introduction to small beef and small diversified livestock enterprises. Through walking farm tours, attendees will learn about management, meat processing, setting prices, and finding local markets. Dinner will be provided. Register by contacting Amy Barkley at amb544@cornell.edu or 716-640-0844.
Poultry Processing Workshop, Canandaigua, NY
September 17, 2026 : Poultry Processing Workshop - Canandaigua, NY
Canandaigua, NY
This program is one of four statewide roadshow stops across the state, offering farmers a full poultry processing experience. The class will teach skills that build confidence, reduce costs, and strengthen your farm's independence. This hands-on workshop gives farmers the chance to process a bird from start to finish, learning every step of the workflow used by small farms across the state.
Large Animal Awareness Training For First Responders
September 19, 2026
Dunkirk, NY
Join the Chautauqua County Technical Rescue Services and NYS Veterinarian, Dr. Kate Card-Allen, for a specialized training on how to safely and effectively respond to large animal incidents. Learn techniques for managing large animals during traffic accidents, rollovers, entrapments and other transportation emergencies.
Announcements
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