Business Planning for Beginning Farmers
October 5, 2022
6pm - 8pm
JCC Carnahan Building
525 Falconer Street
Jamestown, NY 14701
HostSouthwest New York Dairy, Livestock and Field Crops Program
Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.
Contact us by email, firstname.lastname@example.org or phone, 716-664-9502 ext. 209
Economic Feasibility Case Study of Co-Digestion of Manure and Food Waste on a Northern New York Dairy Farm
December 1, 2022
Are you interested in exploring whether a manure and food waste co-digestion enterprise might be feasible at your dairy? This webinar will present the economic feasibility of two scenarios of anaerobic co-digestion on a case dairy farm located in Northern New York.