Opportunities and Pitfalls of Managing and Feeding Cows in Automatic Milking Systems
Event Details
Date
April 6, 2022
Time
12:30pm - 1:30pm
Location
Zoom
Host
Southwest New York Dairy, Livestock and Field Crops ProgramCamila Lage
607-422-6788
email Camila Lage
Opportunities and Pitfalls of Managing and Feeding Cows in Automatic Milking Systems
Wednesday, April 6, 2022
12 to 1:30 p.m. ET
Live webinar
The adoption of an automated milking system (AMS) - more commonly known as robotic milkers - is increasing exponentially worldwide, mainly due to increased labor costs and interest in expanding the use of technology in production systems. The success of AMS management relies heavily on feed management and strategies that can maximize cow traffic, production, and health at the lowest possible cost. Because AMS is a relatively new technology, information on the best feed management and systems to optimize performance and maximize profitability are updated frequently.
To talk with us and share the most recent high-quality research information on nutrition and feed management for dairy cows in AMS, we brought together two researchers' experts in AMS, Dr. Gregory Penner, and MSc. James Salfer, for a webinar on April 6, 2022, at noon (ET).
Each of our speakers will give a 25-minute presentation about management strategies and insights into feeding cows in automated milking systems; after that, we will have an open space for attendees to share their experiences and questions to learn more about feeding AMS managed cows during a 20-minute Q&A section.?
The webinar is free and open to anyone interested in learning more about feeding and managing cows in AMS. Registration is required and will be accepted until April 5th at 11:59 p.m. ET. Participants will receive the Zoom webinar URL after their registration is confirmed. A recording of the webinar will be made available to registered participants.
The webinar: Opportunities and pitfalls of managing and feeding cows in automatic milking systems is a collaborative extension program of Michigan State University Extension and the Cornell Cooperative Extension SWNY Dairy, livestock, and field crops program.
COST: FREE
Registration for Opportunities and Pitfalls of Managing and Feeding Cows in Automatic Milking Systems is open.
Registration closes at 11:59 p.m. on April 5, 2022.
Field Crops
Dairy
Business
Livestock
Grains
Upcoming Events
Organic Farmer-to-Farmer Meetings
April 4, 2023 : NYCO Field Crop Meeting
Geneva, NY
NYCO's field crops meeting has been rescheduled to April 4th, 2023 from 9 am - 1 pm. This meeting is free for all farmers to attend and participants are encouraged to bring a dish to pass for lunch.
How to Value Your Business, Planning for the Future
April 4, 2023
April 11, 2023
April 18, 2023
This three-week workshop series for livestock-based businesses will be held online. It is specifically targeted at existing meat, fiber, small ruminant dairy, or other livestock value-added processing businesses. A team of Cornell Cooperative Extension Educators will provide tools to assess your existing business and to assist in understanding options for business expansion or transfer. The workshop series will also be of benefit to livestock value-added business startups and is of relevance to both owners and employees in management positions.
Business Planning for Beginning Farmers
April 10, 2023
Jamestown, NY
Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.
$5 per person REGISTER