Preparing for Shearing Day Webinar
Event Details
Date
February 1, 2022
Time
7pm - 8:30pm
Location
Online Webinar - Zoom
Host
Southwest New York Dairy, Livestock and Field Crops ProgramDana Havas
607-391-2664
email Dana Havas

This program is a free webinar for all farmers looking to prepare for their shearer.
Date: Tuesday, February 1st, 2022
Time: 7:00pm - 8:30pm
Where: Online via Zoom
Guest Speaker: Robin Nistock
Robin Nistock, shepherd for over 30 years at Nistock Farms, will share with attendees how to prepare for shearing day, focusing on efficiency and shearer safety and maintaining the quality of the clip.
Q & A session with professional shearers to follow
Pre-Registration is required. You can register at this link: https://tinyurl.com/PreparingforShearingDay or by contacting Dana Havas at dmh353@cornell.edu or (607)391-2664.
Upcoming Events
Organic Farmer-to-Farmer Meetings
April 4, 2023 : NYCO Field Crop Meeting
Geneva, NY
NYCO's field crops meeting has been rescheduled to April 4th, 2023 from 9 am - 1 pm. This meeting is free for all farmers to attend and participants are encouraged to bring a dish to pass for lunch.
How to Value Your Business, Planning for the Future
April 4, 2023
April 11, 2023
April 18, 2023
This three-week workshop series for livestock-based businesses will be held online. It is specifically targeted at existing meat, fiber, small ruminant dairy, or other livestock value-added processing businesses. A team of Cornell Cooperative Extension Educators will provide tools to assess your existing business and to assist in understanding options for business expansion or transfer. The workshop series will also be of benefit to livestock value-added business startups and is of relevance to both owners and employees in management positions.
Business Planning for Beginning Farmers
April 10, 2023
Jamestown, NY
Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.
$5 per person REGISTER